Hey, There's Dairy In That Milkshake: Five Ways I Justify My Terrible Food Decisions | City of Ate | Dallas | Dallas Observer | The Leading Independent News Source in Dallas, Texas
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Hey, There's Dairy In That Milkshake: Five Ways I Justify My Terrible Food Decisions

I had a milkshake with lunch the other day. I didn't feel too bad about it, even if I have been bitching about my build lately. I look sort of like a centaur these days, only instead of man's torso on a horse's hindquarters I have a famished African child's...
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I had a milkshake with lunch the other day. I didn't feel too bad about it, even if I have been bitching about my build lately. I look sort of like a centaur these days, only instead of man's torso on a horse's hindquarters I have a famished African child's swollen belly on the frame of an Olsen twin. Washing down a Potbelly sandwich with a chocolate milkshake wasn't going to help matters, but on the other hand, I'd just come from the gym, where I'd dominated a game of half-court pick-up ball with some old Russian Jews. This was a milkshake I'd definitely earned.

Then my wife said it.

"Better to have dessert with lunch than with dinner, right?"

She was trying to make me feel better, using some Men's Health-flat-belly-in-three-weeks tip to justify the questionable food decision I'd just made. But she was justifying to a Chief Justifier, a man who could find an excuse for shooting Cheez Whiz into his veins if it sounded delicious enough. I was immediately overcome with food guilt, which I washed down with a swig of milkshake. (I mean, I already paid for it, right?)

The whole incident got me thinking about some of the highlights of my storied food justification career.

The One Soda A Day Rule

I'm hopelessly addicted to the midday caffeine rush brought on by a Coke or Pepsi with lunch, preferably one poured from a fountain into a cup full of ice. (Canned soda into ice falls second on the soda-delivery hierarchy, followed by bottled into ice, canned from the can, bottled from the bottle and, finally, any soda poured into an empty cup or glass. At that point I might as well be drinking water, which is just gross.)

To moderate my intake, I generally limit myself to one soda per day. Which is why, one evening not long ago, as I idled in the Jack in the Box drive-through, trying to decipher whether the potato-and-bacon-wedge side dish could be paired with a Jack's Spicy Chicken value meal (there's an up-charge), I began talking myself into a milkshake.

Normally this option would be dismissed as too fat-ass a move, but the only viable alternative to a milkshake was a soda. And I'd already had one soda that day. I couldn't possibly have two.

Milkshake it was. Oreo, I believe.

Do it for the Craft

Driving home from work the other day, I started thinking about dinner. My wife was out, so I was on my own, a predicament that typically leads to some high-octane justification. I should eat something healthy, I thought, like a rotisserie chicken.

But then I remembered: Mooyah, a relatively new outpost of a locally based burger chain, had just opened near my house. Had anyone written about that?

I decided that no, the story of the regional burger chain expanding to an area strip mall had somehow gone untold. I would be the one to take on this challenge. So off I went. Their house burger is a double, so I had to have that. And their fries are popular, so I needed some of those. And wouldn't you know it? They tout their shakes right there in the window. It'd be irresponsible not to try one and share with the readers of City of Ate. So I got one (Oreo, I believe), and sucked all that down in the name of responsible journalism. I even took a photo for the blog, which you can see above.

Sadly, I never did get around to writing about it.

Sooner Rather Than Later

Ever buy a pint of Ben and Jerry's Mint Chocolate Cookie ice cream? Ever swear you're only going to eat half of it? Ever eat half of it, put it back into the freezer, return to the couch, start craving some more, start listening to the voice in your head explain how you're going to eat it eventually, whether now or a week from now, so you might as well eat it now so that your body has more time, between now and its eventual death, to burn off the calories lurking in the second half-pint? Ever say to that voice in your head, as you stab your spoon back into the carton, Voice, you are a lot smarter than people give you credit for, you know that?

What's that? You've never even had Ben and Jerry's Mint Chocolate Cookie ice cream. Oh Jesus you're missing out.

Here's a List of Things I've Eaten During One of My "Health Kicks"

Loaded baked potato (there's hardly any meat!), fried chicken (there's no red meat!), steak (it's a lean protein!), peanut butter by the spoonful (it's a "super food!"), beer (because soda is so bad for you), soda (because it has to be better to be addicted to soda than to booze), vodka (fewer calories than beer), McDonald's breakfast (a big breakfast means I can eat a lighter lunch), salads with full-blown double-battered chicken tenders and honey mustard (because while it sure seems like you're just ordering chicken tenders and asking them to lay them on a bed of lettuce, it's listed under salads so it must be good for you!).

True Story

I once vowed to go a month without eating french fries. On the second day, I went out to eat at a restaurant that sold tator tots. And I ordered them, God damn it, because anyone who grew up coming home to an empty house and loading up a cookie sheet with the contents of whatever Ore Ida bag happened to be on sale that week knows that while there are lots of varieties of fries -- classic, crinkled, curly, crispy, waffle-cut, criss-cut, hand-cut -- tot is not one of them.

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