Learn at Lunch Today
No matter how busy you are at work, it's always refreshing to leave for just an hour to have lunch. Of course, if you work at our office, you're just trying to escape the noontime odors of Lean Cuisine and microwavable mussels. We're not effing around. Microwavable mussels. Central Market understands how awesome it is to get away from coworkers and their nauseating meal selections, and that's why they offer cooking tutorials during lunch. At 12 p.m. today, head to the Dallas location for Learn at Lunch: Winter Oranges. You'll learn how to prepare a blood orange and radicchio salad, roasted chicken with orange sauce and an orange tart for dessert. The class costs $20, and there are plenty of seats still available. Save us some of that tart, please?
Get the Food & Drink Newsletter
Our weekly guide to Dallas dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.