The Dallas Observer Is Looking for Food Writers
Have you ever thought, "This Remedy cheeseburger is so good, I kind of want to write about it"? If so, you should apply to be our food writer.
Hey. Do you like food? Like really, really like food? Have you ever cried actual tears of joy over a dozen raw Gulf Oysters? Do you have way too many opinions about the Great American Brisket Wars™? If so, you should apply to be one of the Observer's food writers, who get paid actual money to eat their way around Dallas.
To apply, submit a resume and two food-related writing samples (published or unpublished) to Beth.Rankin@DallasObserver.com.
Who knows — maybe one day, you'll be that insufferable dinner party guest who bores everyone to tears with a 20-minute story about your hard-hitting piece on burnt ends as a metaphor for American dining (or something).
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