Edible Weirdness at the Southwest Foodservice Expo

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Patrick Michels

R.C. Gallegos, of R.C.'s Pizza in Houston, competes in the pizza-making championship finals.

The Southwest Foodservice Expo filled the Dallas Convention Center with a celebration of all aspects of the food industry, from uniforms and flooring to beer samples and pizza contests. We toured the expo on its last day, June 30.

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