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III Forks

III Forks

1303 Legacy Dr Frisco, TX 75287

Frisco

972-267-1776

www.iiiforks.com

Hours: Monday-Saturday 5-10 p.m.; Sunday 5-8:30 p.m.

Price: $$$$

Very good steaks and fair-to-good seafood in an atmosphere of cowboy excess. This huge grand hotel-like restaurant must be experienced at least once.
Read all details for III Forks

Menu

  • Beginnings

  • Shrimp Cocktail*

    24.00
  • Crabcake

    Creole beurre blanc

    24.00
  • Spinach & Artichoke Dip

    21.00
  • Calamari

    marinara, Thai chili

    23.00
  • Onion Rings

    15.00
  • III Forks Salad

    toasted pecans, blue cheese, Granny Smith apples, maple pecan vinaigrette

    15.00
  • Wedge Salad

    15.00
  • Caesar Salad

    14.00
  • French Onion Soup

    12.00
  • Steaks

  • Filet Mignon*

    6 oz :  51.00 8 oz :  54.00
  • Filet Mignon "Baseball Cut"*

    10 oz :  61.00
  • Tomahawk Ribeye*

    32 oz :  135.00
  • USDA Prime Bone in Ribeye*

    18 oz :  69.00
  • USDA Prime Boneless Ribeye*

    22 oz :  71.00
  • USDA Prime New York Strip*

    16 oz :  62.00
  • Ribeye Cap*

    hand-rolled spinalis, Neuske's bacon

    7 oz :  59.00
  • Eye of Ribeye Pepper Steak*

    10 oz :  49.00
  • Strip "Filet"*

    8 oz :  49.00
  • Certified Angus Beef® Prime 42 Day Dry Age

  • Bone in New York Strip*

    18 oz :  110.00
  • Bone in Ribeye*

    28 oz :  159.00
  • Durham Ranch Wagyu by the Strube Family

  • New York Strip*

    18 oz :  125.00
  • Bone in Ribeye*

    24 oz :  169.00
  • Tomahawk Ribeye*

    46 oz :  225.00
  • Butters & Crowns

  • Oscar Style

    jumbo lump crab, asparagus, hollandaise

    16.00
  • Blue Cheese Crown

    roasted garlic, bordelaise

    9.00
  • King's Butter

    black truffles, garlic, honey, foie gras

    15.00
  • Parmesan Crust

    9.00
  • Seafood & Local Favorites

  • Atlantic Salmon*

    tarragon chimichurri

    42.00
  • Chilean Seabass

    MKT : 
  • Fish of the Day*

    MKT : 
  • Cold Water Lobster Tail*

    MKT : 
  • Steak Frittes

    Petite Tender, Garrison Brothers Tarragon Butter, Fries

    32.00
  • Prime Double-Cut Pork Chop*

    serrano peach BBQ sauce, balsamic glaze

    39.00
  • Chicken Fried Filet Mignon*

    29.00
  • Charred Cauliflower Steak

    29.00
  • Steakhouse Burgers

  • Prime Burger*

    4 yr aged cheddar, lemon aioli

    25.00
  • Truffled Mushroom Burger*

    Portabella mushrooms, King's butter, yellow onion

    28.00
  • Bacon Gouda Melt*

    Texas toast, smoked gouda, Neuske's bacon

    26.00
  • Crispy Veggie Burger

    Lentil cake, lettuce, red onion, pickle

    22.00
  • Sides

  • Off-the-Cob Cream Corn

    13.00
  • Sautéed Mushrooms

    13.00
  • Fresh Asparagus

    15.00
  • Seasonal Vegetables

    14.00
  • Fried Brussels Sprouts

    15.00
  • Mashed Potatoes

    10.00
  • Lobster Mac & Cheese

    24.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Menu

  • Beginnings

  • Shrimp Cocktail*

    24.00
  • Crabcake

    Creole beurre blanc

    24.00
  • Spinach & Artichoke Dip

    21.00
  • Calamari

    marinara, Thai chili

    23.00
  • Onion Rings

    15.00
  • III Forks Salad

    toasted pecans, blue cheese, Granny Smith apples, maple pecan vinaigrette

    15.00
  • Wedge Salad

    15.00
  • Caesar Salad

    14.00
  • French Onion Soup

    12.00
  • Steaks

  • Filet Mignon*

    6 oz :  51.00 8 oz :  54.00
  • Filet Mignon "Baseball Cut"*

    10 oz :  61.00
  • Tomahawk Ribeye*

    32 oz :  135.00
  • USDA Prime Bone in Ribeye*

    18 oz :  69.00
  • USDA Prime Boneless Ribeye*

    22 oz :  71.00
  • USDA Prime New York Strip*

    16 oz :  62.00
  • Ribeye Cap*

    hand-rolled spinalis, Neuske's bacon

    7 oz :  59.00
  • Eye of Ribeye Pepper Steak*

    10 oz :  49.00
  • Strip "Filet"*

    8 oz :  49.00
  • Certified Angus Beef® Prime 42 Day Dry Age

  • Bone in New York Strip*

    18 oz :  110.00
  • Bone in Ribeye*

    28 oz :  159.00
  • Durham Ranch Wagyu by the Strube Family

  • New York Strip*

    18 oz :  125.00
  • Bone in Ribeye*

    24 oz :  169.00
  • Tomahawk Ribeye*

    46 oz :  225.00
  • Butters & Crowns

  • Oscar Style

    jumbo lump crab, asparagus, hollandaise

    16.00
  • Blue Cheese Crown

    roasted garlic, bordelaise

    9.00
  • King's Butter

    black truffles, garlic, honey, foie gras

    15.00
  • Parmesan Crust

    9.00
  • Seafood & Local Favorites

  • Atlantic Salmon*

    tarragon chimichurri

    42.00
  • Chilean Seabass

    MKT : 
  • Fish of the Day*

    MKT : 
  • Cold Water Lobster Tail*

    MKT : 
  • Steak Frittes

    Petite Tender, Garrison Brothers Tarragon Butter, Fries

    32.00
  • Prime Double-Cut Pork Chop*

    serrano peach BBQ sauce, balsamic glaze

    39.00
  • Chicken Fried Filet Mignon*

    29.00
  • Charred Cauliflower Steak

    29.00
  • Steakhouse Burgers

  • Prime Burger*

    4 yr aged cheddar, lemon aioli

    25.00
  • Truffled Mushroom Burger*

    Portabella mushrooms, King's butter, yellow onion

    28.00
  • Bacon Gouda Melt*

    Texas toast, smoked gouda, Neuske's bacon

    26.00
  • Crispy Veggie Burger

    Lentil cake, lettuce, red onion, pickle

    22.00
  • Sides

  • Off-the-Cob Cream Corn

    13.00
  • Sautéed Mushrooms

    13.00
  • Fresh Asparagus

    15.00
  • Seasonal Vegetables

    14.00
  • Fried Brussels Sprouts

    15.00
  • Mashed Potatoes

    10.00
  • Lobster Mac & Cheese

    24.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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