This month, Deep Ellum Brewing Co. re-released their Oak Cliff Coffee Ale in cans and on tap. Oak Cliff Coffee Ale made its first appearance last winter and was generally well received, but here at the Observer we were too busy falling all over ou...

How much would you pay today in order to have three beers a day for the rest of your life? It probably depends on how long you plan to live (and how much beer might shorten said life expectancy), but a brewer in Garland is hoping that a few type-A...

Last summer, Texas laws governing alcohol sales changed slightly -- not nearly as much as they should have -- allowing a brewer operating under a "brewpub" license to produce more beer and, most importantly, sell it outside of their own establishm...

Beer is one of those paradoxical liquids that can make one feel both supremely good and devastatingly bad. In our never-ending effort to help them imbibers of Dallas maximize their good vibes and justify their wrongdoing, we've compiled this list ...

Steven Harrell is a Dallas freelancer. He writes about beer for the Observer. On Saturday night, more than 4,000 Dallasites descended on the Farmer's Market for Dallas Observer Brewfest. The event made for great people watching if you want to get ...

While America begins to post about the return of the Pumpkin Spice Lattes on Facebook, craft brew enthusiasts turn their attentions to another autumn-heralding beverage -- Oktoberfests. Oktoberfest-style beers (more traditionally known as Mar...