We're about to make a disclosure that has nearly cost us a few friendships. When it comes to beer, we love a good bottle of Grolsch. We truly enjoy Stella Artois from the tap. Occasionally, we'll go with some breed of Chimay. We heart Boddingtons. Cheers to Harp and Fat Tire. Dear, sweet Pyramid Apricot. Good ol' Guinness. Give us a Snakebite, and we'll show you strength through the inevitable hangover because, well, it was probably worth it. They are very tasty. Priest's Collars, Black Velvets, even Car Bombs. Point is, we've been told that one person shouldn't enjoy all of these varying types of beer. Arguments have ensued. "You can't love Grolsch and Boddingtons! Who loves Grolsch anyway?" But whatever. We do, and thankfully we have a haven when we walk through the doors of the Old Monk. The Monk's beer list reads like an international who's who with prices from budget to scandalous. Luckily, no matter which personality of ours is drinking on any given evening, the Monk keeps our pint glass full with draught or bottle brews from Belgium, Germany, Holland, Great Britain, the States, Canada, Czech Republic, Jamaica and Mexico. Pair a pint with some frites or Guinness beef stew and the experience is nothing short of world-class.
The Ginger Man 2718 Boll St. 214-754-8771