This Dallas-based concept serves up hot chicken sandwiches and tenders in a '60s diner themed space. There are four heat levels: kinda lucky, feelin' lucky, damn lucky and best of luck.
Sides include slaw and mac and cheese, but get the Howlin' Fries, topped with the house Lucky's sauce and jalapeno ranch.
- Price: $$
- Hours: Sunday - Thursday 10:30 a.m. - 9 p.m.; Friday - Saturday 10:30 a.m. - 10 p.m.
- Alcohol: Beer/Wine