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	<title>Restaurants Archives | Dallas Observer</title>
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	<pubDate>Fri, 17 Apr 2015 23:58:29 +0000</pubDate>
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		<title>Angelo&#8217;s Spaghetti House</title>
		<link>https://www.dallasobserver.com/location/angelos-spaghetti-house-6452850/</link>
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		<pubDate>Mon, 13 Apr 2015 12:40:36 -0500</pubDate>
						<description><![CDATA[The giant, complimentary garlic rolls are reason enough to visit this Lakewood bistro. But the culinary fare that comes along with it is just as good. The sampler plates are particularly tasty. Choose from choices such as the chicken parmesan, cheese ravioli with marinara sauce and fettuccine alfredo plate and the seafood manicotti, shrimp pomodora [&#8230;]]]></description>
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		<title>Another Broken Egg</title>
		<link>https://www.dallasobserver.com/location/another-broken-egg-6458149/</link>
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		<pubDate>Tue, 14 Apr 2015 00:24:11 -0500</pubDate>
						<description><![CDATA[From the North shore of Lake Pontchartrain, Ron E. Green&#8217;s spot has spread its yolks and whites across the Gulf States. The Dallas branch is near its own landmark body of water, but not in a quaint cottage like the original. This Another Broken Egg Caf]]></description>
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		<title>Arcodoro &#038; Pomodoro</title>
		<link>https://www.dallasobserver.com/location/arcodoro-and-pomodoro-6454847/</link>
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		<pubDate>Mon, 13 Apr 2015 13:06:56 -0500</pubDate>
						<description><![CDATA[Arcodoro &#38; Pomodoro is no longer the casual, family-friendly Italian joint it was when the restaurant was in residence on Routh Street, and that&#8217;s a boon for serious devotees of Sardinian cooking. Now in nearby Crescent Court, the restaurant excels at hard-to-find dishes such as suckling pig, panadeddas and delicate &#8220;music bread.&#8221; While the pastel [&#8230;]]]></description>
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		<title>Ashwood Bar &#038; Kitchen</title>
		<link>https://www.dallasobserver.com/location/ashwood-bar-and-kitchen-6452540/</link>
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		<pubDate>Mon, 13 Apr 2015 12:37:20 -0500</pubDate>
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		<title>Bailey&#8217;s Prime Plus Steakhouse</title>
		<link>https://www.dallasobserver.com/location/baileys-prime-plus-steakhouse-6459197/</link>
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		<pubDate>Tue, 14 Apr 2015 00:35:02 -0500</pubDate>
						<description><![CDATA[Beef&#8217;s the star at this upscale eatery, but the kitchen staff thankfully strays into the dairy section of the food pyramid to do miraculous things with liberal doses of cheese. The manly menu includes a terrific appetizer of Romano-encrusted crisp-tender asparagus; bacon-wrapped shrimp crammed with cheddar; &#8220;that salad,&#8221; featuring brandied cherries and crumbled Oregon blue; [&#8230;]]]></description>
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		<title>Big Star Burgers</title>
		<link>https://www.dallasobserver.com/location/big-star-burgers-6456225/</link>
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		<pubDate>Tue, 14 Apr 2015 00:05:03 -0500</pubDate>
						<description><![CDATA[Rowlett sure found star quality when Big Star came to town. Fresh, juicy and well-seasoned burgers are tough to beat, but the Buffalo chicken sandwich is a proven winner. Fries and onion rings are both indulgent and tasty sides, but if you can&#8217;t decide between the two, just go for the co-star basket and sample [&#8230;]]]></description>
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		<title>Black-eyed Pea</title>
		<link>https://www.dallasobserver.com/location/black-eyed-pea-6467719/</link>
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		<pubDate>Sat, 18 Apr 2015 05:28:28 -0500</pubDate>
						<description><![CDATA[For more than 30 years the Black Eyed Pea has been turning out casual home cooking with a Southern flare for diners looking for a comfortable meal on the cheap. Think mashed potatoes with the skins left on and pot roast slow-simmered until it&#8217;s fork tender. They have burgers, fried green tomatoes, meatloaf and enough [&#8230;]]]></description>
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		<title>Black-eyed Pea</title>
		<link>https://www.dallasobserver.com/location/black-eyed-pea-6467721/</link>
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		<pubDate>Sat, 18 Apr 2015 05:28:29 -0500</pubDate>
						<description><![CDATA[For more than 30 years the Black Eyed Pea has been turning out casual home cooking with a Southern flare for diners looking for a comfortable meal on the cheap. Think mashed potatoes with the skins left on and pot roast slow-simmered until it&#8217;s fork tender. They have burgers, fried green tomatoes, meatloaf and enough [&#8230;]]]></description>
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		<title>Blackjack Pizza</title>
		<link>https://www.dallasobserver.com/location/blackjack-pizza-6452826/</link>
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		<pubDate>Mon, 13 Apr 2015 12:40:24 -0500</pubDate>
						<description><![CDATA[While this slice shop caters to the pizza-loving crowd, it also serves a mean cheeseburger, beloved by regulars for its girth and bubbling cheese. Its pizzas are whoppers as well. The specialties, like Jackpot (pepperoni, sausage, ham, ground beef, onions, mushrooms, green peppers, green and black olives and extra cheese), come large and in charge, [&#8230;]]]></description>
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		<title>Blue Canyon Restaurant</title>
		<link>https://www.dallasobserver.com/location/blue-canyon-restaurant-6456808/</link>
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		<pubDate>Tue, 14 Apr 2015 00:10:50 -0500</pubDate>
						<description><![CDATA[It&#8217;s imported from Ohio, of all places. But this restaurant set on the shores of Lake Ray Hubbard-a light-house-like wine bar detached from the dining room-tavern complex-is well-larded with Southwestern kitsch. Fake fur on chairs made of rough-hewn sticks. Whole aspen logs dangling from the ceiling. Pussy willows for table d]]></description>
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