This is a family Italian restaurant: Mama makes the tomato sauce, which is sweet and satisfying but never heavy; Papa flings the pizza dough. Their friendly bambinos wait on the hungry crowds, chilling kids with fresh hot bread and little cups of shredded mozzarella (upon request) as they wait for authentic homemade pastas, pizzas and subs, all at extremely reasonable prices. So what if the family is actually Albanian? The dishes are always hot, fresh, generous and cooked to order.
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