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Olivella's

3406 McFarlin Blvd.
Dallas, TX 75205
214-528-7070
Critics' Pick
Best Of

Details

  • MON-THU 11:30AM-9:30PM, FRI-SAT 11:30AM-10PM, SUN 12PM-9PM
  • $$
  • Vegetarian Friendly, Wheelchair accessible, Catering, Delivery, Kid Friendly, Patio/Sidewalk Dining, Private Party, Takeout
  • Lunch, Dinner
  • Beer/Wine
  • Parking Lot Available, Street Parking
  • Reservations Required, Reservations Accepted
This tiny University Park outpost serves genuine Neapolitan pizza pies smoldered in a brick oven fueled by split oak. Housemade tomato sauce (secret process) is simmered from tomatoes imported from Italy. Housemade mozzarella too. Crust is thin, crackly, moist and pillowy in all the right places. When the ovens and cooks are riding on the rails, the pies are just about the best in Dallas. Yes, service can be iffy. But there's always take-out.

Related Stories (7)

  • 100 Favorite Dishes, No. 81: Black Truffle Pizza at Olivella's
    Monday, June 20, 2016 at 1:04 p.m. by Brian Reinhart

    Leading up to September's Best of Dallas® 2016 issue, we're sharing (in no particular order) our 100 Favorite Dishes, the Dallas entrées, appetizers and desserts that really stuck with us this year. Some dishes we love because they ...

  • The Dallas Half-Priced Food and Drink Calendar
    Thursday, June 5, 2014 at 3:27 p.m. by Catherine Downes

    Dallas loves its half-priced food and drink deals. That's why we built this calendar of half-price food and drink specials, listing the restaurant, special and time under each date. We'll do our best to keep you up to date on a larg...

  • The Beautiful Egg Dishes of Dallas
    Tuesday, June 3, 2014 at 1:44 p.m. by Catherine Downes

    It seems there is a national "holiday" for practically everything these days. According to Food.com yesterday was National Rocky Road Day, and tomorrow might be the greatest day of all, Cheese Day. But today is National Egg Day, and...

  • "Olivella's: Greatest Pizza in Texas."
    Them's Fightin' Words. Right?
    Friday, November 5, 2010 at 4:16 p.m. by Hanna Raskin

    There might be more fight in the words "greatest pizza" back east, where folks tend to inherit their dough and sauce allegiances. But if Dallasites can get riled up about burgers and tacos, they can surely find reasons to quibble wi...

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