Black Forest Biergarten

The interior is small. Dark accent paneling climbs halfway up the red brick walls, which are adorned by a handful of flat-screen TVs. A copper-top bar spans the entire space, and two clear garage-style doors divide the interior from the half-covered patio, where most of the seating is. The menu, like everything else, is German-themed. Items include potato latkes, bratwursts, German potato salad, sauerkraut and a "giant Bavarian soft pretzel," which is a whopping 16 ounces and comes served with melted butter and Dusseldorf mustard. There are 10 beers on tap and while most are, of course, German, local favorite Franconia Maibock made the cut. There are also canned and bottled beer options, select wines and cocktails.