Chosun BBQ's Pork Ribs: What Are You Waiting For? | City of Ate | Dallas | Dallas Observer | The Leading Independent News Source in Dallas, Texas
Navigation

Chosun BBQ's Pork Ribs: What Are You
Waiting For?

These pork ribs off Chosun BBQ's specialty menu are insane. The fork-tender meat falls from the bone with the slightest nudge. Slathered on the succulent meat is an appropriately sweet sauce that packs the slightest punch of heat. A bed of sautéed onions sits beneath the bountiful ribs, soaking up...
Share this:

These pork ribs off Chosun BBQ's specialty menu are insane. The fork-tender meat falls from the bone with the slightest nudge. Slathered on the succulent meat is an appropriately sweet sauce that packs the slightest punch of heat. A bed of sautéed onions sits beneath the bountiful ribs, soaking up any excess grease and sauce. A scattering of scallions brightens the dish, and a sprinkle of sesame seeds adds a nutty finish. Run, go, now.

BEFORE YOU GO...
Can you help us continue to share our stories? Since the beginning, Dallas Observer has been defined as the free, independent voice of Dallas — and we'd like to keep it that way. Our members allow us to continue offering readers access to our incisive coverage of local news, food, and culture with no paywalls.