- Local
- Community
- Journalism
Support the independent voice of Dallas and help keep the future of Dallas Observer free.
Leading up to September's Best of Dallas® 2016 issue, we're sharing (in no particular order) our 100 Favorite Dishes, the Dallas entrées, appetizers and desserts that really stuck with us this year.
There are few things in life better than a great pâté. Rich and velvety with that beautiful metallic tinge from the liver, pâté is one of those indulgences that never gets old — and since liver meat is generally pretty cheap, it tends to be an affordable indulgence, and a nutrient-dense one at that.
It's also a great bar snack, one that's easily shared and goes oh, so well with a nice pilsner or light German beer. Not many places do bar snacks as well as the Old Monk, which has a menu filled with soft-baked pretzels and cheese and charcuterie boards. One of our favorite snacks on this menu: the Old Monk's $6.50 pâté, made with chicken liver, cognac and herbs and served with crostini and cornichons. The briny bite of the cornichons gives a nice respite from the rich pâté, and as you oscillate back and forth between your beer and a crostini slathered in glorious pâté, you may want to eat quick — once your table gets a taste of this pâté, it won't last long.
Keep the Dallas Observer Free... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Dallas with no paywalls.