A Load Of Malarkey

Had a brief conversation on Sunday with a woman named Banana (although it could have been Brianna, maybe even Bianca) about a newly opened spot on Trinity Mills at the Tollway.

The place is called Malarkey's Tavern and features a leprechaun on their marquee--so guessing Irish...though Banana said they had "good food," so it can't really be Irish. Then again, with something like 100 beers and a stock of whiskey, it could be.

I would send Hophead up to check it out, but our marketing department's goons grabbed him this morning--again. They're forcing him to chug Amstel Light until I mention Hot off the Grill.

You know Hot off the Grill, our weekly email newsletter? If you don't, you're missing news about Cedars, a new Mediterranean restaurant, as well as a slew of chef changes and a splashy event at Pearl Cup. Sign up here.

Now I need to go revive Jesse with some high ABV beer.


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