Beer, Trucks, Roasted Hatches and One World Record

City Street Grille is making roasted hatch chile pepper breakfast tacos in the Arts District until 10:30 a.m. Hurry! Run!! Go!!!! Today at 5 p.m. The Meddlesome Moth will tap Bombshell with Jasmine Cask by the Southern Star Brewing Co. from Conroe. The kids at the University of Illinois spent...

By Lauren Drewes Daniels

August 24, 2011

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City Street Grille is making roasted hatch chile pepper breakfast tacos in the Arts District until 10:30 a.m. Hurry! Run!! Go!!!!

Today at 5 p.m. The Meddlesome Moth will tap Bombshell with Jasmine Cask by the Southern Star Brewing Co. from Conroe.

The kids at the University of Illinois spent their first day of classes yesterday breaking a Guinness world record by creating the largest smoothie. They blended 600 pounds of strawberries, 960 pounds of yogurt and 105 gallons of pineapple juice for a total of 330 gallons of smoothie.

Food Truck Sightings Jack's ChowHound will be in the Arts District from 11 a.m until 2:30 p.m. today for lunch.

SSahm BBQ is serving lunch at 2626 Howell Street just west of McKinney Avenue and dinner is at 5742 E. Mockingbird Lane. As a bonus feature SMU students get 15 percent off at Walgreen with their ID. Can't beat that, huh, kids?

Nammi is at the Sigel's on Fitzhugh for lunch and Walgreen's on Belt Line Road starting at 6 p.m. for dinner.

Gandolfo's New York Deli would love to see you today in the Arts District for lunch and at Sigel's on Fitzhugh for dinner.

Follow City of Ate on Twitter: @cityofate.

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Lauren Drewes Daniels is the food editor of the Dallas Observer. She started working as a freelance writer in 2013 and became editor in 2021. She covers Dallas' evolving dining scene, the many openings and closings as well as trends and breaking news. She oversees annual lists including Top 100 Bars and Top 100 Restaurants and contributes to the Best of Dallas. If you have a tip about an amazing pastry, pie or taco, let her know.

Contact: Lauren Drewes Daniels

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