Last month was a busy one in the Dallas restaurant scene. Read on for the full slate of opening and closing restaurants, and be sure to share tips about restaurant openings or closings in the comments section below or at firstname.lastname@example.org.
Carbone's Fine Food and Wine (4208 Oak Lawn): Julian Barsotti, chef and owner of Nonna, opened Carbone's Fine Food and Wine at The Shops of Highland Park.
Southern Breeze Market Cafe (138 Olive): The cafe recently opened in Keller, and its menu offers home-style options like shrimp adn grits, baked mac and cheese and spinach and bacon quiche.
eatZi's: eatZi's is expanding and is adding two new locations.
Rusty Taco: Rusty Taco will take over the Main Street Garden Cafe space.
Keep the Dallas Observer Free... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Dallas with no paywalls.