Is there a more noble reason to drink than to benefit the North Texas Food Bank? Throughout the month of September, you can visit Mudhen and order their Canadian Clementine cocktail, developed by Mudhen cocktail director Tia Downey, and they'll donate $1 to the NTFB in honor of Hunger Awareness Month. So pop in, order a drink and do some good — or just make it at home and raise no dollars for hungry kids. Your call, Grinch.

Canadian Clementine
3 oz. house-infused orange whiskey
3/4 oz. heavy cream
1/2 oz. house-made grenadine (pomegranate molasses, cranberry juice, pomegranate juice, orange flower water, turbinado)
Punt e Mes Vermouth

Rinse glass with vermouth and shake out excess. Mix the rest of the ingredients in a shaker with ice until well chilled, then pour into a coupe glass through a fine strainer. Garnish with an orange and a Luxardo cherry.

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