Food For Thought 6.3.09

"No one seems to understand why iced coffee costs so much more than the regular stuff." (GQ magazine, pondering the expense added for steeping water and grounds overnight in a French press. As stated in their June issue.)

KEEP THE DALLAS OBSERVER FREE... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Dave Faries
Contact: Dave Faries