"No one seems to understand why iced coffee costs so much more than the regular stuff." (GQ magazine, pondering the expense added for steeping water and grounds overnight in a French press. As stated in their June issue.)
Recommended For You
Dave Faries
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
X
Newsletters
Food For Thought 6.3.09
| June 3, 2009 | 8:10am
AA
Or sign in with a social account:
FACEBOOK GOOGLE + TWITTER YAHOO!