Boulevardier may be the best casual French restaurant in Dallas. That’s not saying much, since many of our French joints are a little stuffy and old fashioned,...

With an in-kitchen hydroponic gardening operation, a collection of specially commissioned sculptures and a dining room that’s literally a gold bar on the side of...

Jean-Marie Cadot cooks up some impressive French-New American dishes at this North Dallas destination. His version of escargot, riding in a Pernod-spiked sauce,...

Born in 1972, The Grape is Dallas’ quintessential bistro, a warm, cozy, even slightly cramped dining room where the walls are decorated with old wine cases and...

The Mitchell is, as we’re fond of saying, the lovable underdog of the Dallas French restaurant scene. Most things that other French bistros in town can do, The...

George W. Bush was at Rise when Barack Obama called him to inform him of Osama bin Laden’s death. Bush’s habitual order is crab souffle, which suggests to us...

If you’re looking for a well-made baguette, the Village Baking Co. is a good place to find one. If you’re lucky, you’ll witness the baker pull several from the...

The menu of savory crepes at Whisk changes with the seasons and with the inspiration of Julien Eelsen and his chefs. Many of the most deluxe are topped with what...