The small menu here reflects the predominantly fried All-Stars of Texan and Southern cuisine. There's fried chicken and chicken-fried steak, natch. There's fried...

The small menu here reflects the predominantly fried All-Stars of Texan and Southern cuisine. There's fried chicken and chicken-fried steak, natch. There's fried...

The small menu here reflects the predominantly fried All-Stars of Texan and Southern cuisine. There's fried chicken and chicken-fried steak. That's the entire...

We figure there's something wrong with people who can't enjoy an occasional fried chicken dinner. Nonetheless, we feared we'd be wandering onto the documentary...

Yes, the name is still as cringe-inducing as it was when it opened in summer 2018. But this fancified, all-frills Old West-style saloon in Victory Park, with...

You could almost pretend you're in your friend's backyard when you're hanging out here. The east side of the courtyard is framed by the two buildings that house...

At the end of a strip center under the shadow of U.S. 67, chef Kevin Winston is rethinking classic Southern food. What’s remarkable about the dishes at Kendall...

Probably the best-known barbecue restaurant in Dallas, Pecan Lodge started as a farmers market stall before finding a permanent home in Deep Ellum. Now the stall...