Jettison's new cocktail menu offers a cozy collection of cocktails.EXPAND
Jettison's new cocktail menu offers a cozy collection of cocktails.
courtesy Jettison

Horchata Meets Coffee on Jettison's New Cocktail Menu

With the early sunsets and decidedly chilly weather that has seemed to put roots down in our little hamlet, we're in need of a boost. Thankfully, Jettison's new menu turned out some comforting (read: boozy) tipples for us, with cocktails made with winter-friendly ingredients like honey mead and hopped apple cider, perfect to curl up with in their cozy bar.

One of our favorites is the Sleepy Coyote that brings coffee-infused rum together with spicy Ancho Reyes ancho chile liqueur and the Central/South American sweet rice drink, horchata. While horchata — a drink traditionally made with rice, milk, vanilla and spices — is usually seen in the summer, they've warmed it up to make the perfect winter cocktail. And since their sister spot is Houndstooth Coffee, you know that they're starting with a quality coffee in the infused rum.

Sleepy Coyote ($12): Coffee-infused Oaxacan rum, Ancho Reyes, rich horchata, nutmeg

Jettison, 1878 Sylvan Ave. (West Dallas)

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