News(letter) Flash

Once again we bow to demands of our marketing thugs...um, professionals...and shamelessly plug Hot off the Grill, our weekly email newsletter summarizing just about everything you need to know about openings, closings, deals and such.

This time, for example, learn about Salum's new tasting menu, margarita classes at an Italian restaurant and the opening of Cobb Switch Barbecue. Sign up here.

KEEP THE DALLAS OBSERVER FREE... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Dave Faries
Contact: Dave Faries