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Keep Dallas Observer Free
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So We're Still Looking for That Food Critic ...

If you pay much attention to this blog and its accompanying newspaper, you've noticed that we've yet to fill the oft-sneezed-upon shoes of Hanna Raskin, our former food critic and lead blogger, who's now doing those things in Seattle, where apparently even allergens think it rains too much.

Well, we're still looking. Specifically, we're looking for an experienced, stylish writer with a passion for and in-depth knowledge of food and restaurants; a diverse and unique voice; a knack for (or at least a demonstrated interest in) blogging and social media; a serious work ethic; a sense of humor; and a willingness to help us work through the giant tub of Red Vines sitting on the window sill. Even more details about what we're looking for can be found in this ad for the position.

Interested candidates should send a cover letter, resume and clips (or a sample review) to Joe Tone, editor, joe.tone@dallasobserver.com. No phone calls, please. It's hard to talk with a mouth full of Red Vines.

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Keep the Dallas Observer Free... Since we started the Dallas Observer, it has been defined as the free, independent voice of Dallas, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Dallas with no paywalls.

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