[
{
"name": "Related Stories / Support Us Combo",
"component": "12047914",
"insertPoint": "4",
"requiredCountToDisplay": "6"
},{
"name": "Air - Billboard - Inline Content",
"component": "12047910",
"insertPoint": "2/3",
"requiredCountToDisplay": "7"
},
{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "12047911",
"insertPoint": "12",
"requiredCountToDisplay": "12"
},{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "12047911",
"insertPoint": "4th",
"startingPoint": "16",
"requiredCountToDisplay": "12"
}
,{
"name": "RevContent - In Article",
"component": "13033296",
"insertPoint": "3/5",
"requiredCountToDisplay": "5"
}
]
You may have already guessed what this is: Yes, this "pie" is a Paula Deen creation. The only thing more disturbing than the creamy pile in the photo of Paula Deen's "Savannah High Apple Pie" -- which is not a photoshop thing -- is it requires two cups of butter-flavored shortening for the crust, one stick of butter for the streusel and 1 1/2 cups of sugar for the filling. Happy belt loosening to you on this post-Thanksgiving Friday!