Latest Stories

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  Morning After’s Just About 2 Weeks Away (and It Can't Come Quickly Enough)

  January 21 at 4 a.m.

  Out of the food events the Observer does, I hear many people talk specifically about how they love the brunch event. Morning After takes over part of the Dallas Farmers Market to bring us some fantastic bites from a meal that’s become a highlight of our week. Even if you’re...

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  Here’s Why Trompo Needs to Be in Your Brunch Rotation

  January 16 at 4 a.m.

  Trompo is still around. Plenty has been written about Luis Olvera moving his taco spot to Oak Cliff, but it’s still hard for people to make their way there. The former ChildCareGroup location is now split into small business operations, and you have to know where you’re going to get...

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  Lake House Offers a Fine Brunch, and It’s One You Can Dress Down for

  January 9 at 4 a.m.

  While brunch can mean getting spiffy'd up to sip mimosas and be seen doing so, sometimes it’s a relief to head somewhere for the meal in a T-shirt and whatever pants you may have worn the day before. And if you’re in East Dallas, that might take you to Lake...

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  Here’s Your Lineup for the 2020 Morning After Brunch Event

  January 7 at 4 a.m.

  If there's one thing we hear when talking to local restaurateurs, it's this: Dallas loves brunch. To celebrate that, we're all going to sip brunch cocktails and try the best brunch foods our city has to offer at the Dallas Observer's annual Morning After festival. This event won't take over...

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  Some Improvements Would Perk Up a Lackluster Brunch Experience at La Reunion

  January 2 at 4 a.m.

  For our most recent brunch, we stopped into La Reunion — that not-a-bar, not-a-coffee-shop, not-a-sit-down-restaurant place we recently wrote about. One immediate issue is by design, it seems: When one walks in, they don’t know where to go. You encounter a coffee bar, then you’re asked if you want to...

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  Brunch Comes to the Moth with an Interesting Menu and Mixed Executions

  Thursday, December 26, 2019 at 4 a.m.

  When we spoke to chef Suki Otsuki after she took over Meddlesome Moth, she was confident about a few things, one of them being: This Design District spot needs brunch. And brunch it now has. Along with those seemingly countless beers on tap, there’s a menu that looks enticing. Reading...