It’s not hard to figure out why the tortas at this tiny taqueria are some of the best to be found in Dallas. The owners, who opened a deli just down the street, have been turning out some amazing sandwiches for over two years now. You might think that tacos are the thing to order […]
Dallas,
Showing 2003 - 2024 of 2313Plenty of Latino meat markets across Dallas offer up tacos and menudo, but there’s something a little extra comforting about what comes out of the kitchen at Taquer
Tarantino’s Cicchetti Bar and Record Lounge sits on a strip of Parry Avenue across from Fair Park that is a growing hub of restaurants. This spot is the work of long-time Dallas restaurateur, Peter Tarantino. Here he’s serving the food he grew up eating in his large Italian family. Focaccinas are a unique item on […]
What’s a chic pastry shop without a pastel color scheme? Not a modern chic pastry shop, is what. Thankfully, the palette at Tart doesn’t fail. Owner Kristen Massad has established herself not only as a purveyor of sweet delights, like cupcakes and petit fours, but also a vendor of baking accessories in her cute shop. […]
Tatsu, the namesake Deep Ellum omakase restaurant from chef Tatsuya Sekiguchi, is the only Dallas restaurant to earn a Michelin star, but we’ve been enthralled with Sekiguchi’s lessons in the art of omakase well before the Michelin Guide came to town. Dallas’ omakase scene is growing rapidly, but we prefer Tatsu’s traditional and elegant interpretation […]
Mosquitoes. Heat stroke. Sky-high utility bills. The dreaded butt sweat. Summer in Dallas brings a plague of problems, but there are bright spots to be had: the annual opening of TC Shaved Ice, for one. The tiny light blue drive-thru hut on Garland Road draws droves of icy treat-seeking Dallasites in need of some cool […]
Sure, it’s all about frozen yogurt at TCBY, which stands, as most Dallas / Fort Worth] fans know, for The Country’s Best Yogurt. Founded in Arkansas in 1981 on the cutting edge of the nation’s fro-yo boom, the chain offers soft-serve bowls of flavors like Cake Batter and Caramel Supreme, and waffle cones crammed with […]
This Japanese bar on Henderson Avenue specializes in robatayaki, the technique of grilling food over hot charcoal. Chefs at the bar tend to the grill, turning out excellent skewers of meat and vegetables, as well as crisp-skinned and fork-tender whole fish. There is sashimi on offer, too, and it’s at the same high quality. Once […]
The most influential figure on the Dallas dining scene might be Teiichi Sakurai, who is doing his best to build one of America’s best Japanese food markets. Sakurai’s previous restaurants, Teppo and Tei Tei Robata, are both still open and still outstanding, and his ramen shop Ten is a cult favorite. But Tei-An is his […]
If a Mexican restaurant has been doing business in Dallas for more than 20 years, it’s doing something right. And while Tejano’s Aztec temple-inspired d
This small ramen bar in West Dallas, an offshoot of Teiichi Sakurai’s Tei An, has gathered a cult-like following for silky broth and succulent noodles. Ten Ramen’s menu is compact: two ramens, two rice bowls, a broth-less mazemen and a lobster miso, along with a rotating weekly special. Yes, there’s only standing room for a dozen or […]
Located just a stone’s throw off Interstate 30, this expanse of tree-lined fairways, putting greens and sand traps is owned by the city of Dallas, which means the course fees are reasonable. The 18 holes are fairly compact, so no need to worry about heat stroke when walking the course in the scorching summer months. […]
Teppo still floats to the top of the Dallas sushi outposts, now as thick as krill across our own special cowboy concrete landscape. Teppo riles with its compelling, often perverse sense of sushi doctrine: green tea-infused edamame, grilled Alaskan king crab, skewers of chicken, duck and beef tongue. Flounder carpaccio in a mango-hued splash of […]
Tequila Social, on the Katy Trail, serves Tex-Mex classics and a host of margaritas, ranch waters and cocktails. Tequila Social’s expansive patio (seating 200) is the main attraction. And when North Texas’ hellish temps finally begin to subside to tolerable levels, we imagine this patio being crammed, especially during happy hour. The indoor dining room […]
This Austin-import is set in the middle of Deep Ellum with a huge barn like dining room along with a wonderful rooftop for outdoor dining. This spot made Texas Monthly’s Top 50 BBQ list in 2021, not that that surprised anyone. Their Central Texas-inspired brisket is spot on. The sides are solid too. And what’s […]