Kick off your weekend by picking up a free Nutella crepe at Whisk this Thursday. No purchase is necessary, and they won’t ask you any questions about it. Just take the sweet crepe and go.
What: Free Nutella Thursdays
When: 9 a.m. to 8 p.m. Thursday
Where: Whisk Crêpes Café, 1888 Sylvan Ave. (West Dallas)
What: Cousins Main Lobster Pop-Up
When: 11 a.m. to 2 pm. Thursday
Where: The Katy Victory Park, 3111 N. Houston St.
Texas Ale Project is partnering with Stash’s Smokehouse, which will pop up with chopped brisket tacos and sliders, pulled pork tacos and sliders, pork belly sliders, nachos and white chocolate-bacon bread pudding.
When: 11 a.m. to 9 p.m. (or sold out) Saturday
Where: Texas Ale Project, 1001 N. Riverside Blvd. (Design District)
Katherine Clapner is baking again for the weekend, and this time it’s sweet kolaches and savory klobasneks. Flavors this week are coconut cream, berry-cheesecake, Texas peach, ropa vieja and pork and cheddar. Cost is $18 for one pan of six or $35 for two pans. Order byemailing Clapner
with the subject line “vacay.”
What: Kolache and Klobasneks
When: 11 a.m. to 2 p.m. Sunday, June 28
Where: Dude, Sweet Mother Ship, 1340 Inwood Road (Northwest Dallas)
Tia Talas Pupusas will sell their goods at Four Corners Brewing Sunday.
What: Pupusa Pop-Up
When: 2 to 9 p.m. Sunday, June 28
Where: Four Corners Brewing Company, 1311 S. Ervay St. (the Cedars)
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