Nana’s Cooking

It's that time of year when you show your loved one how special they are--and spontaneous you can be--by providing a night out with every other couple in the city. This year, add a little sexiness with Nana's seared Hudson Valley foie gras and shallot-raisin-cinnamon marmalade. If that doesn't get...
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It’s that time of year when you show your loved one how special they are–and spontaneous you can be–by providing a night out with every other couple in the city. This year, add a little sexiness with Nana’s seared Hudson Valley foie gras and shallot-raisin-cinnamon marmalade. If that doesn’t get your heart pumping, next year, just stay in. Nana is located in the Hilton Anatole Hotel at 2201 Stemmons Freeway. Valentine’s dinner is $85 per person Friday, Saturday and Sunday; call 214-761-7470 for reservations.
Feb. 12-14, 5:30 p.m., 2010

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