Raymundo Sanchez cooks authentic barbacoa de borrego for his predominantly Latino customers out towards Pleasant Grove. His tiny restaurant, which is only open on weekends, serves up roast lamb spiced with guajillo chiles, as well as a mixture of pork heart and liver called pancita, both wrapped in freshly made corn tortillas. There’s also consomme, […]
Locations in Dallas Observer
Showing 221 - 242 of 2957Barbara’s Pavilion, or as the Oak Cliff townies like to call it “Barb’s,” is probably your favorite bartender’s favorite bar. This beloved watering hole has been slinging drinks to patrons for more than 50 years. So, to be honest, this is probably your mom’s favorite bar too. This low-key dive bar with a retro drip […]
Ever get a hankering for some pancakes, greasy bacon and fluffy scrambled eggs? How about big sweet beer biscuits washed down by a steady supply of fresh, hot coffee? If so, mosey over to this down-home White Rock Lake-area eatery. In addition to daily breakfast and lunch specials, the Flap & Cluck with Oink (two […]
True to its name, Barcadia is half bar, half arcade, and offers video games from Centipede and Dig Dug to Street Fighter 2 and Mortal Kombat, plus skee-ball ramps and popular bar food. And with 24 draft beers to choose from and ample mixed-drink selections, Barcadia is not far from a Chuck E. Cheese with […]
The Barcelona Wine Bar is a quaint Spanish-inspired spot with a nice large patio just off the hustle and bustle of Henderson Avenue. You’ll need some time to peruse the large wine list; maybe have a sangria while you do that. Be sure to order the grilled bread, whipped goat cheese and potato tortilla. If […]
The Deep Ellum Dog Park is loaded with amenities and special equipment to make sure you and your best friend have a great time. Just look at this list! 1.2 acres to play on 6-foot high fence Grass coverage on 80% of the park Shaded areas under the overpass No hot street surfaces Lots of […]
Barley and Board is a hip Denton spot driven by executive chef Chad Kelley, featuring a small brunch menu with giant blueberry pancakes and a dried fruit and nut porridge for those craving something sweet. The rest of the menu slants savory. Dinner includes small plates, like wicked Gulf oysters and roasted bone marrow, plus […]
It’s no surprise that this Dallas institution is jam-packed with coeds after dark; it’s a beer-pong bounce away from Southern Methodist University. However, the endless rotation of original and cover bands brings in live-show fans from across Dallas. While the kitchen does turn out food, mostly appetizers (e.g., “Totally Fried” Sampler: onion rings, stuffed red […]
Largemouth bass, walleye, trout, crappie, smallmouth bass or catfish, whatever your species we have fishing tackle and fishing lures for you. Barlow’s online fishing tackle store offers name brand fishing tackle plus a complete selection of specialty items such as, Do-It molds, fishing hooks, bulk plastic worms, spinner blades, lure skirts, fly tying materials and […]
Barry Whistler Gallery: This Deep Ellum gallery has been showcasing works from local Texas artists for a quarter century. These days you’ll find lots of minimalist photography and digital art in the collection. Summer 2013 saw “The Color Condition,” a massive fringed banner constructed from painters’ drop cloths, shower curtains and tablecloths that hung on […]
The former (and in our minds, original) Carbone’s Fine Foods has been reincarnated as Barsotti’s. The trappings of the new space feel a little more upscale since the remodel, but the restaurant still executes classic and unpretentious Italian fare. Classic dishes like vodka rigatoni or lasagna Bolognese stream through the dining room regularly. Be sure to […]
Since when did downtown Fort Worth become a European transport? When the Bass Hall opened. This uniquely beautiful concert hall is like nothing else in Dallas or Fort Worth. With five levels of seating, be cautious not to sit too high in the sky (painted ceiling) or you might be airsick.
Pick a schnitzel, any schnitzel. Plano’s strip mall gem, Bavarian Grill, which has offered fine German/Bavarian fare since 1993, is still totally worth the drive north. Their lightly pan-fried Rahm schnitzel with a light cream sauce is divine indulgence. And oh the Spätzle. The fresh pasta is a perfect counter to red cabbage and an […]