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I’m so addicted to the Discovery Channel’s Deadliest Catch that I often dream of cashing my last Dallas Observer check and hitchhiking to the Pacific Northwest, where I’d roam the docks of Puget Sound looking for work on an Alaska-bound red crab boat. But alas, I have to don a survival suit anytime it drops below 40 degrees, so I doubt I could make it in the Bering Sea. I can, however, enjoy the fruits of the fleet’s labor Friday at 6:30 p.m. at Chamberlain’s Fish Market Grill, 4525 Belt Line Road in Addison, where they’ll host a cooking demonstration and four-course wine dinner featuring Pacific Northwest specialties. Dinner is $79.95 per person (plus tax and gratuity). Call 972-503-3474 for reservations.
Fri., July 14, 6:30 p.m.
