Two New Restaurants Opening at Addison Walk: Spatch Kitchen and Sonny & Sons
Addison, the “Restaurant Capital of Texas” is getting two more eateries this month. Situated along Dallas North Tollway, Addison Walk,
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First Look: Pop Culture DTX Is a ’80s Horror Show (for Now Anyway)
Deep Ellum’s newest addition, Pop Culture is a rolling pop-up bar where each month has a completely new pop-up concept. T
Fred’s Texas Cafe in Fort Worth is on the Move
After over 40 years at 915 Currie Street, Fred’s Texas Cafe, a Fort Worth staple, is moving west next year. The new location boasts an extended patio, larger dining space
Casablanca, a New Bar and ‘Singeasy,’ Is Open in Bishop Arts
From the people who brought Paradiso, Mermaid, Botanist, and more to Bishop Arts, Exxir Hospitalities’ newest restaurant concept, Casablanca, will be opened to the public today, Thursday, Oct. 21.
Shiner Beer is Drunk and Needs to Go Home: Releasing a Pickle Seltzer and a Fruitcake Porter
Pickels are certainly having a moment in the beverage business. Back in 2019, our neighbors in Tarrant County, Martin House Brewing,
Cheba Hut to Open in Denton Early Next Year and More in Dallas
Arizona’s favorite marijuana-themed sandwich joint is bringing more locations to Dallas-Fort Worth next year. After a successful launch in Deep Ellum last year,
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The PieHole Project Variety Show: Lots of Pie & Laughs for Culinary Scholarships
Dallas’ favorite chefs, comedians, magicians and more are coming together for “Piehole Project Live! The Variety Show” on Oct. 28. The proceeds from the event will go toward Chefs for Tomorrow Scholarship,
The Niku Bar to Open on Lower Greenville Next to Manpuku
Just in time for the Texas/OU game, the popular Japanese barbecue joint Manpuku is opening The Niku Bar, an outdoor space showcasing an extensive drink menu and Japanese tapas.
Dallas Food & Wine Alliance to Award $16,000 in Local Grants
Any and all manner of culinary producers – including chefs, farmers, brewers, growers, non-profits – can soon apply for $16,000 in grants from the Dallas Food & Wine Alliance.
Sous Chef’s Art on Display at Fairmont’s Bar EMBER
While most bars and restaurants have some form of art, most don’t have paintings by their very own sous chef.
‘Sipping with Friends’ Celebrates Black-Owned Beverage Businesses This Weekend
Fort Worth-native and founder of Sipping Black Only, Demetra Harris, is hosting a series of events this weekend in North Texas. Sipping with Friends …
Dinner and a Lemur Anyone? Steaks and Exotic Animals at Oak Meadow Ranch
Just when you think there isn’t a restaurant concept you haven’t heard of, here comes Whitehorse Steakhouse at Oak Meadow Ranch. At this property about an…
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Aloha, Y’all: Hawaiian Bros. Plans Big Expansion Across North Texas
Those seeking a little taste of Hawaii will be in for a treat as Hawaiian Bros expands into five new locations this fall.
Restaurant Openings: CraftKitchen Expands to Frisco and Seasons 114 to Open in Southlake
Seasons 114 Kitchen, a first-floor addition to the incoming Westin Southlake Hotel, is a scratch kitchen with a vibrant bar that will serve Southern-influenced plates for breakfast, lunch, dinner and weekend brunch.
PepsiCo Program, Juntos Crecemos, Provides Funding for Local Hispanic Chocolatier
Many businesses have suffered losses due to the COVID-19 pandemic, but Hispanic businesses in particular have taken a hit. According to a Stanford University study, 86% of Hispanic small business owners reported significant impacts
Brooklyn Dumpling Shop to Open Five Local 24-Hour Automats
In the midst of a pandemic, social distancing and exposure concerns make running a restaurant where patrons feel safe difficult.
Lone Star Beer Made a Giant Bug-Zapping Bar Sign
Everything is bigger in Texas, and mosquitoes are no exception. This summer, Lone Star Beer has a solution that makes sure the only buzz you get is from your beer. To celebrate the launch of their agave seltzers, Lone Star Beers and CALLEN partnered