In case you feared we were running out of things to get outraged about, along comes another one that’s getting Dallas all worked up today: Little Woodrow’s, the Texas sports and beer bar franchise that recently opened a location on Ross, apparently does not allow patrons who have face or…
It’s only been open since February 2015, but the dream is over: C’Viche, a fast-casual seafood spot in Lower Greenville, is closing its doors tonight, as reported by Culture Map and announced on the restaurant’s Facebook page: In an interview with Culture Map, owner Courtney Warder says she and husband/partner…
There’s no denying the power of the patio in Dallas, a city that boasts temperate climates during much of the year. It’s rare to see a new bar or restaurant open without a breezy, dog-friendly patio, and some recently opened spots have patios far larger than the interior restaurant itself…
Dallas takes brunch pretty seriously. In this city, “brunch culture” isn’t just an obnoxious trendy catchphrase — it’s a thing, and a big-money thing at that. Brunch draws huge crowds to weekend hotspots in restaurant-laden neighborhoods like Uptown, Deep Ellum and Oak Cliff. Now, the city is getting its first full-blown…
After Thursday, the floodgates have opened: It is officially the holiday season, which means an endless supply of sweets, treats and hiding from your family in the bathroom so you can check Facebook in peace. It’s easy to say you’ll be good, calorie-wise, but it’s far easier to give in…
In recent years, the suburbs of North Texas have been stepping up their culinary game with high-profile concepts that bring city-center creativity to those living outside of Dallas proper. There’s such killer food in the ‘burbs — particularly when it comes to international fare — that it’s well worth the…
This week, the internet has been focusing its rage on a DFW Chili’s where a U.S. army veteran had his free Veteran’s Day meal taken away after a man in a Donald Trump T-shirt questioned his military service. As The Dallas Morning News reports, 47-year-old Ernest Walker brought his service dog…
With the proliferation of media outlets that cover food — and the social media users who are quietly being paid to shill food and drink — the Dallas food scene becomes, at times, an echo chamber. Did we really need to be reminded countless times in a week that Shake…
It arrives in two heavy, nondescript brown boxes: Everything I would need to cook an entire Thanksgiving meal from scratch. Neatly packed inside is a cadre of ingredients that would have likely required at least two trips to Tom Thumb: four lbs. of potatoes, a loaf of organic white bread,…
Christian Koelling is white. He’s also a DFW native, graduating from Plano High School and working at restaurants like Tei-An and Ten Ramen before taking a sous chef position at Braindead Brewing. Despite his “super Caucasian” background, he says, yesterday, a Donald Trump supporter verbally attacked Koelling at in the…
Back in May, we shared the big news: that Dallas would soon have its very own “artisanal toast” restaurant, Toasted Coffee + Kitchen. Feedback was swift — and harsh. “Fucking hipsters,” seemed to be a common refrain. Despite the, uh, feedback, Toasted co-founder Joel Roldan insisted that his toast-centric concept was…
Shoppers at the Galleria have a new dining option: Kabuki Japanese Restaurant, a California franchise specializing in “Japanese cuisine and mixology,” according to a press release. The new restaurant opened Monday at 13270 Dallas Parkway. Set in the Galleria Dallas shopping center, Kabuki Japanese Restaurant provides a casual setting that includes…
Dallas chef Kent Rathbun was seriously injured this weekend in an ATV accident in West Texas. According to information on a crowdfunding website, Rathbun had to be flown by helicopter to an area hospital after the accident: On Saturday afternoon, Kent, Tracy and Garrett were going up a steep mountain…
If there’s one thing Dallas knows, it’s burgers — you’ll find one on almost every menu in the city. With so many options, it can be hard to find the right one. Whether you’re looking for a Wagyu burger, veggie burger, turkey burger or even a burger taco, these are…
In this week’s round-up of DFW food news, beer shake-ups, food halls and tacos on tacos: Another day, another best burger list. One Dallas burger recently made Thrillist’s 10 best burgers in America: Knife’s Ozersky burger. Topped with only American cheese, red onion and a white bread bun, the Ozersky…
Despite the fact that much of the nation has long since moved on from this debate, Texas Lt. Governor Dan Patrick has continued to be a vocal opponent of transgender Texans using the bathroom that aligns with their gender identity. Some Texas legislators are doubling down on their anti-trans stance,…
One of the city’s best barbecue joints is a spot that plays hard-to-get. Cattleack Barbeque smokes up incredible barbecue, but up until recently, they’ve only been open for lunch on Thursdays and Fridays. But last month, Cattleack began testing the waters by opening on Saturdays and serving up a barbecue…
Across from the Dallas Arboretum in East Dallas, a new spot is in the works: Smoky Rose, “a chef-driven smokehouse in a relaxed garden setting,” according to a press release: The new neighborhood-dining destination aims to provide a comfortable experience with a relaxed interior, large patio, open smokehouse and beautifully landscaped…
There are a ton of bar and restaurant openings right now as we get ramped up for the holidays, and so far, there have been a lot of great additions to the Dallas dining scene. Here are a few of the best new bars and restaurants you should check out…
In this week’s food news round-up, a new bar in the Cedars, a department store cookie mystery and a human cartoon character announces plans for a DFW restaurant: The Cedars Backyard, a new bar made out of shipping containers, is now open in the Cedars, according to a press release…
On this stretch of Maple Avenue, it’s clear that the neighborhood is changing. Tire shops, lovingly run-down taquerias and dollar stores are interspersed with vape shops, a shiny new Starbucks and a perpetually packed Maple & Motor. And now, another little bit of new: Ichiro Ramen, which opened a little…
The food and drink scene in downtown Dallas gets better by the minute. The latest addition: Grayson Social, a bar, restaurant, breakfast spot and “social club” that opened today in LTV Towers. Via a press release: Set in the historic LTV Towers in Downtown Dallas, Grayson Social boasts a Southern-chic atmosphere…
