Dallas Opera Focuses on Star Power for ‘Swept Away’-Themed 62nd Season

Prepare to be “swept away” by the Dallas Opera’s new season. That’s the theme the opera is rolling with for its 2018-19 season, which will be “filled with captivating stories and unsurpassed music performed by some of the world’s greatest opera stars,” says Kern Wildenthal, interim general director and CEO. Last week,…

Dallas Opera’s Becoming Santa Claus in Running for Grammy Nominations

Becoming Santa Claus, the fourth opera by composer and librettist Mark Adamo, was recorded at the Winspear Opera House in December 2015. Now, it has made it through the first round of Grammy nominations in the categories of best composition, best opera recording and best engineering. The Dallas Opera production…

Hudson House Knows Its Target Audience, and It’s Park Cities

The new East Coast-inspired seafood restaurant Hudson House is not a one-trick pony. It brings more than just East Coast fare to Lovers Lane. From their $90 Royal Seafood Tower, featuring specialty oysters, shrimp cocktail, tuna tartare, cracked king crab and poached lobster tail, to their  $12 cheeseburger, the management team…