Chances are that while sifting through the bar menu at Truluck's (which is half off during happy hour) you'll feel like a kid in an alcoholic version of a candy shop. The menu is filled with drinks ranging from savory to sweet, among them the tiramisu martini made with Vincent Van Gogh double espresso vodka and walnut liqueur, the Red Door with vodka, St. Germaine and fresh raspberries or the Dinner Martini made with Belvedere Intense vodka and served with a few blue-cheese-stuffed olives. While picking one can be hard, there's one cocktail in particular that stands out: the lychee martini. The sweet and perfume-like taste of the lychee pairs perfectly with vanilla-flavored vodka and Chambord. We've ordered the Asian fruit cocktail all over Dallas, but haven't been able to find anywhere that shakes and pours it up better than Truluck's.