One of the most 'grammable burritos in the nation can be found in the Dallas Farmers Market at Brunchaholics, as reported by the Food Network. Jessie Washington's soul-food burrito made national news when the foodie channel included it as one of "the most over-the-top burritos in the country." Washington says the burrito was the result of a craving, and he originally only made it to post on Instagram. But after the swaddled trio of fried catfish, smoked turkey collard greens, and mac and cheese started showing up on news feeds, the composition took on a life of its own. Now Brunchaholics draws lengthy lines on the weekends, and food is typically sold out in a couple of hours. Washington's aim is to give Dallas brunch the revival that it needs, and he is doing just that. Check their website for new pop-up locations.