There's no Dallas restaurant entrance as grand as Bullion's spiral staircase wrapped around an enormous sculpture in the shape of a dangling necklace. Upstairs, the dining room is inside a literal gold bar on the side of a skyscraper. But unlike many tower restaurants, the views aren't the thing, and unlike many restaurants with their own sculptures, the food actually lives up to the setting. Bullion's elegant French cooking has no rival in the region; look out for the daily specials list, which includes some of the star dishes: grilled whole fish, Provence-style rabbit or lobster thermidor. Save room if you can, because pastry chef Ricchi Sanchez serves up some of the region's finest temptations.