Restaurants

Hot Dish

Face it--not all your meals this holiday season will be eaten in the cloying company of seldom-seen family and office friends. Often, gladly or grudgingly, you'll be eating on your own. Here are some suggestions for a single, serviceable meal: a gorditas plate at Cenaduria on Greenville--$1.95 for a stuffed...
Carbonatix Pre-Player Loader

Audio By Carbonatix

Face it–not all your meals this holiday season will be eaten in the cloying company of seldom-seen family and office friends. Often, gladly or grudgingly, you’ll be eating on your own. Here are some suggestions for a single, serviceable meal: a gorditas plate at Cenaduria on Greenville–$1.95 for a stuffed tortilla and guacamole; an individual pizza from Amore in Snider Plaza, an eight-inch crust of light bread topped with cheese and tomatoes, for $6.00; chicken souflaki at Vincent’s for $4.95; a tamal–without the “e,” that’s Cuban style–from Macho’s for $3.95; a portobella alla griglia from Nicola’s if you’re malling at the Galleria; a salmon panini from Piccola Cucina if you’re at NorthPark; a margarita at Blue Mesa–hang the expense–if you’re at Prestonwood, and if you shop at the Crescent, you don’t need my advice.

–Mary Brown Malouf

GET MORE COVERAGE LIKE THIS

Sign up for the Food & Drink newsletter to get the latest stories delivered to your inbox

Loading latest posts...