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The fourth Saturday of every spring and summer month, chichi Marty’s hosts a highly eclectic Farmers Market featuring up to 10 vendors selling exotic seasonal produce, plants, gourmet food products, baked goods, cappuccino, even food-inspired art and jewelry, and gourmet dog biscuits. In the past, live ostriches and wine tastings have also been part of the fun. There’s no admission cost: It’s part of Marty’s Super Saturday series, with events such as tastings focusing on different products, cooking classes and demonstrations, and cookbook signings. This month, Marty’s Farmers Market takes place April 27 from 10 a.m.-3 p.m.
–Mary Brown Malouf
Marty’s, 3316 Oak Lawn Ave.
, 526-4070
