Colds and flu viruses monopolize the short fall and winter seasons. However, snow-cone stands, like this Oak Cliff operation, have a hold on the extensive inferno under which Dallasites roast most of the year. This summer chiller is a neighborhood institution and has been in business for more than four decades. It’s only open from […]
Ice Cream in Dallas Observer
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Who wants ice cream in the middle of winter? We want it when it’s 100-plus degrees, when our thighs stick to the patio chairs and nothing sounds better than cold refreshment. Sure, you can get a grainy, chemical-tasting shake at some fast-food drive-through, but why would you when many Braum’s are open till 11 p.m.? […]
Rafael and Kristen Alvarez opened Casa Del Bro in Frisco in early 2020 as an extension of three things they really love: healthy food, good ice cream and family (they have five kids). And as far as we can taste, it’s all come together perfectly. The service model here is reminiscent of Chipotle, with build-your-own […]
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Churn and Bake has 20-plus flavors of ice cream. A list of top five flavors is displayed outside the parlor’s front doors. With flavors like Vietnamese Rocky Road, ube coconut crunch and Thai tea, we’re not sure if the list is meant to guide you or make the choice harder. The Vietnamese Rocky Road here […]
The Dolly Llama is a waffle house and ice cream shop with, at times, over-the-top pairings that serve up a whale load of sugar. Lesssgooo! The Dolly Llama’s signature bubble waffles are a lighter waffle based on a popular Hong Kong street food. These are served warm with a scoop of ice cream and other […]
The ice creamy sister of Hypnotic Donuts, Hypnotic Emporium is an old-school soda fountain, candy shop and ice cream spot in East Dallas.
Ked’s Artisan Ice Cream Shop is serving more than 95 flavors of ice cream many which are inspired by flavors from the owner’s hometown in India. Ked’s offers an extensive menu of ice cream, waffles and crepes with influences from regions in India, Persia, Latin America and beyond. A fan favorite is the Persian Delight, […]
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Italians’ answer to Baskin-Robbins, Paciugo’s got waaaay more than 31 flavors. This is gelato, not ice cream; that means it’s made with milk instead of cream, which means that flavors aren’t dulled by a massive dose of milk fat, and served at a slightly warmer temperature, which means it’s ultra creamy. It also has 70 […]
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This is gelato, not ice cream; that means it’s made with milk instead of cream, which means that flavors aren’t dulled by a massive dose of milk fat, and served at a slightly warmer temperature, which means it’s ultra creamy. It also has 70 percent less fat than typical ice cream. Try up to three […]
Parlor’s Ice Creams is just west of White Rock Lake (in the Hillside Village Shopping Center) serving nostalgic flavors ranging from milk and cookies to strawberries and cream. They mix, pasteurize and freeze all of their ice creams in-house: a supply standard few other ice cream shops in Dallas can uphold. Parlor’s raw ingredients are […]
Chances are, if the weather is warm, there’s at least a short line leading to the counter of Steel City Pops, where you will find the ice pop of your dreams. The menu is divided into creamy and fruity sections, and either will change your understanding of what a frozen treat on a stick should […]