Korean in Dallas Observer
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This sleek “edgy” restaurant lounge is earnestly hip. But don’t let that scare you off. The Korean creations are stellar and the sushi is top-notch, if you don’t let the intrusive techno-crud on the sound system spoil your appetite.
If you’re one of those people who slathers everything in ranch dressing, New Start Veggie Garden is decidedly not for you. If, however, your ears perk up at the words “vegan” and “healthy,” head to this Koreatown spot for a buffet stocked with meatless dishes like sesame “chicken,” broccoli and not-beef, vegetarian sushi, tempura vegetables […]
Nuri Grill utilizes community-style dining by featuring a grill at the center of each table where servers cook the meat right in front of them. Guests looking for a more interactive experience can try their hand at cooking themselves. Michelin Guide acknowledged Korean chef Minji Kim and her husband, Ben Lee, developed the menu. Kim […]
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Seoul Garden offers some of the Dallas area’s best Korean barbecue, in part because red-hot coals fire the grills at every table instead of gas. Order simple cuts instead of marinated ones to get the most flavor from this rustic heat source. Open for nearly 20 years now, this restaurant caters to a mostly Korean […]
Though the menu is tiny–barely a dozen items–the food reflects laser-like focus. Dumplings and arrowroot noodles are precise and well-seasoned; marinated beef ribs are rich and dribbling with juices. Kimchee is killer. Plus, the huge flat screen in the front of the dining room broadcasts Korean dating game shows; at least we think that’s what […]