This two-story bistro blends cuisines from around the Mediterranean: Italian, French and Middle Eastern. The casual air and wide-ranging menu make it a popular spot, especially for slurping up some wonderful osso bucco, the exceedingly tender, long-stewed veal shanks that are a house specialty. Quaint and very romantic setting.
Restaurant in Dallas Observer
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Afrah offers authentic Lebanese fare influenced by a variety of Mediterranean flavors. The food is a feast for the senses, famous for Shawarma Pita sandwiches, fresh bread, pies and our homemade gelato and baklava. Afrah started as a pastry shop in February of 2002. The Mediterranean sweets became so popular that they decided to sell […]
This is a new spot from Fried Jesus, Abel Gonzalez, who has been a vendor at the State Fair of Texas. He has five Big Texas Awards on his trophy shelf. But this spot is different. This restaurant is a mix of smoked meats and classic Mexican fare. Be sure to try a fajita quesadilla. […]
At Ajumma, try Jjolmyeon, or cold spicy noodles, the perfect summer dish. A mess of noodles is served chilled and dunked in spicy red pepper sauce, surrounded by small mounds of julienned vegetables. Stir the veggies into your plate and enjoy. Ajumma’s atmosphere is distinctly old-fashioned; the restaurant’s founder recently opened a new spot, Hot […]
Akira Back opened in the summer of 2022 in The Colony with chef Akira Back at the helm. Many might remember the former snowboarder-turned-restaurateur from his 2008 appearance on Iron Chef America where he competed against Bobby Flay. That same year, Back’s Yellowtail Japanese Restaurant and Lounge opened inside the Bellagio in Las Vegas with […]
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Al Biernat is the czar of the front door, the dining room sheik, and that’s all you need to know. Bred at The Palm where he held court as frontman for some 22 years, Al Biernat knows that great steaks and fine seafood vibrate beyond their requisite flavor profiles when jolted with charm. Al Biernat’s […]
For more than two decades years, Al Markaz has been an institution in the Dallas-area Indian and Pakistani communities. Some of the original employees are still here, and the lunch combo is still an outrageously good deal. That long history, and those low prices, are still a big part of the restaurant’s appeal, but there […]
The Alamo Club feels like it’s always been a part of Lower Greenville despite having opened in 2019. Owner Austin Rogers can often be found running food, taking orders and sometimes bussing tables at the classy Dallas club. The Alamo Club is billed as a cozy spot fit for any occasion, a quiet date night, […]
This Austin-based chain is known for simultaneously serving up booze, food and great movies. Alamo Drafthouse resides in an old Pep Boys in the Richardson Heights Shopping Center, and has 740 seats backed up with a full kitchen and 40 beers on tap.
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Just up the street from Casa Linda, Alfonso’s – named after proprietor Peter Columbo’s father – has been pulling in the neighborhood crowd since 1991. The shiny black-and-white checkerboard floor, fresh flowers on the tables and colorful photos of Italian street scenes set the mood for a cozy, enjoyable dining experience. For starters, they’ve got […]
Ali Baba is one of Dallas’ best bargains for excellent Middle Eastern food, despite a cramped location with odd hours. We especially like the golden chicken, a half-chicken baked on a rotisserie and crisped under a broiler. Boston Market take note: Whatever they do at Ali Baba, this is how you’re supposed to make rotisserie […]
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If you designed the diner of your dreams, and you happened to be from south-central Texas rather than, say, New York or the Midwest, the result would look a lot like AllGood Cafe. The food here adds gentle Texan touches to American classics, like the fat slices of roasted poblano pepper in the terrific grilled […]
A perennial winner of the Observer‘s “Best Cajun” honor, Alligator Caf
At Alligator Cafe our goal is to provide the best Dallas Cajun and Creole food, made from scratch, to the most important people in the world. – Our Customers
Ame in the Bishop Arts District offers an upscale setting for Indian dishes backed classic French cooking. Think masala baked eggplant with a turmeric béchamel sauce. Lamb chops are cloaked in pistachios and herbs of a perfect mound of pistachio potatoes. Samosas have a surprising pop of heat. The wine menu is extensive and the […]