CrushCraft Thai Street Eats

Uptown needed a place like CrushCraft. The neighborhood is inundated with cookie-cutter bar food, and it’s difficult to find a restaurant that cooks with soul. So imagine a Thai restaurant that isn’t afraid to use big flavors and a lot of heat. Then imagine a Thai restaurant with cheap prices, a large, open dining room […]

Cry Wolf

At the end of a modest strip mall on Gaston Avenue sits Cry Wolf, where the fare is anything but unassuming. Chef Ross Demers’ technical skill and finesse are on full display here, with a menu that changes depending on what Demers and team can get in that week. Think of the menu sequentially from […]

Cuates Kitchen

The Cuates Kitchen food truck launched as a sibling affair, after what twins Carla and Carlos Rodriguez told us in 2020 was an impulse decision to haul home a food truck in 2018. But that spontaneous decision blossomed into one of their most rewarding ventures. With authentic Mexican plates, homemade tortillas, handcrafted tortas and freshly […]

Culpepper Steak House

Excellent steaks, good sides, moderate prices, cool hunting-lodge environs–this place is well worth the 20-minute drive from downtown Dallas on Interstate 30. Just a stone’s throw from the eastern shore of Lake Ray Hubbard, Culpepper has successfully transformed itself–with massive renovations–from schlocky Western-themed steak joint to white-tablecloth fine dining establishment. They serve “Premium Gold Angus” […]

Cultivar Coffee Roasting Co.

Cultivar Coffee, which shares a space with Goodfriend Package, serves up some of the best coffee in town. As any good roaster knows, roasting coffee is a blend of art and science in a process that requires skill and a bit of intuition. As they inform their customers on the site: “During the roasting process, […]

The Cultured Cup

If you think tea can be distilled into a couple of shelves at the grocery store, you’re missing the big picture. Those bags filled with broken, dusty leaves are the boxed wine of the tea drinker’s world. At The Cultured Cup in North Dallas, customers can peruse some of the best teas available in the […]

Culver’s

We know something about hamburgers, even Wisconsin hamburgers, such as those you’ll find at Culver’s, the lone outpost of a Dairy-State chain in the metroplex. Yes, we have literally grilled thousands of them at a little hamburger joint in a small town that deserves to remain unnamed. We thought, in fact, that our little place […]

Cuquita’s

This small family chain may have closed a few locations over the years, but it’s not because of their food. Cuquita’s serves simple Tex-Mex that may hit the cheese a little hard, but it doesn’t leave you feeling like you need medical support to get home. And don’t forget the handmade tortillas. They’re some of […]

CurryUp Now

One thing’s clear: you won’t find your typical rice and curry dishes here. California-based CurryUp Now is an Indian fusion restaurant that serves American-ified renditions of classic Indian dishes. Start your order with sweet potato fries slathered in tikka masala sauce or naan bread garnished with pizza toppings. For mains, fill yourself with a tikka […]

Cyclone Anaya’s

Sucker punches are not thrown at this branch of the 40-year-old Mexican food palace established in Houston by the eponymous former wrestler. While each location is architecturally distinct, they all shine with warmth and stylish comfort that translate to the original homemade recipes of Anaya’s wife, Carolina. Chefs Jason Gould and Ramon Morales have tinkered […]

D’Carlo

Native Sicilian Daniele Puleo has created a romantic space, popular for wedding proposals, to which guests descend a flight of stairs from the street. Ignore the fact that the ingredients in Puleo’s signature spinach salad (saut

Daddy Jack’s

East, West and Gulf coasts meet at this self-styled New England lobster and chowder shack on lower Greenville. That’s a lot of directions under one roof. However, a compass is unnecessary. Diners simply locate the red neon lobster and blue neon bowl of chowder capped by a red awning. Once seated at a table clothed […]

Daddy Jack’s

East, West and Gulf coasts meet at this self-styled New England lobster and chowder shack in Coppell. That’s a lot of directions under one roof. However, a compass is unnecessary. Diners simply locate the red neon lobster and blue neon bowl of chowder capped by a red awning. Once seated at a table clothed in […]

Dairy-Ette

East Dallas has a healthy dose of drive-in burger joints. Dairy-Ette, open since 1956, is just one of the fine examples of a bygone era frozen in time — and neon. Here, care is not only given to the burgers but is also given to the thin, snap-in-your-mouth fries and homemade root beer (as in […]

Dakota’s Steakhouse

Since 1984, this white-tablecloth hotspot has been a downtown dining destination beneath Lincoln Plaza. Hand-cut Italian Carrera marble, dark-wood paneling, leather, gas lamp, a water wall and its location – below street level – give Dakota’s an oasis touch. There is an air of exclusivity to the place; it’s not everyday one gets to ride […]

Dal Dong Nae

If your parents were Korean and supported your drinking habit by cooking enormous meals for your returns home from long nights out, your house would probably look a lot like Dal Dong Nae. This late-night staple of Dallas Korea Town serves enormous, family-style platters of pork, bowls of raw oyster kimchi, huge simmering pans of […]

Dalat Vietnamese Restaurant

There are many options if you’re hungry for a bowl of pho in Dallas. Pho after midnight, however, has been harder to come by until Dalat, a restaurant offering a creative take on Vietnamese cooking, opened on Fitzhugh Avenue. Now you can order bowls of pho till 2 a.m. Owner Khanh Nguyen, a lawyer and […]

Dallas Chop House

Dallas Chop House has stripped away the heavy leather banquettes, black walnut paneling and cigar smoke from the classic steakhouse experience and come up with an exceedingly modern approach to the red meat meal. Housed in the Philip Johnson-designed Comerica Building, the Chop House is done up in metal, cushions and earth tones. The menu […]

Dallas Fish Market

Dallas Fish Market chef Anupam Joglekar mans the kitchen of this fish market with a steakhouse feel. The restaurant serves some of Dallas’ better seafood in a sleek dining room. Steaks and sushi share menu space with pan-seared fishes dressed with sauces incorporating flavors from around the globe. It’s a something-for-everyone kind of place with […]

Dallas Woody’s

The complex worlds of sports and pop music collide at this famed gay bar. Over at Woody’s, guests can come in and catch the game by daytime, then belt out their best diva impression by night. At any given moments, several screens play sports, as well as pop music videos from the ‘90s, 2000s, and […]