Dallas
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Hector’s on Henderson is anti-Dallas dining; an unconscious thumbed nose at restaurants that often crumble under the strain of all that is chic, hip, edgy and hyper-sophisticated. Hector’s takes bedrock grub with a Southern drawl– meat loaf, Cobb salad–and invigorates them with imagination and deft treatments. The dining room is spare and uncluttered by high-concept, […]
Hei-Hei offers a family-friendly and laid-back atmosphere with a full bar of premium booze and specialty cocktails. They are an American-Chinese restaurant and they make no bones about it. So, what is American-Chinese? Simple: it is Chinese food with an American flair. Expect a creative twist on most dishes, and that is by design. This […]
The Heights occupies the spot that once housed the beloved Legal Grounds coffee and breakfast destination. But Chef Karin Porter has transitioned the place nicely, serving solid and tasty American and Southern fare like potroast and chicken pot pie. Breakfast is hearty, too–retaining one holdover from Legal Grounds: their much loved granola pancakes.
Travis Heim loves craft barbecue but hates forcing people to stand in line for it. At the Dallas location of his barbecue empire, Heim takes on the challenge of serving breakfast tacos, along with lunch and dinner, so the smokers are always full of meats. As important as dishing out good barbecue is, Heim wants […]
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What an expressive name is Hello Dumpling. It’s short, sweet and friendly, and it holds out the promise of delicious dumplings. There’s only one problem with the name: This restaurant’s noodles are even better. Hello Dumpling is serving a wide variety of northern Chinese home cooking and market foods: grilled skewers of meat, beef noodle […]
Boasting a vibrant nightlife with live entertainment, Legendary Happy Hour Parties, a American Style Pub infused Menu, and Late Night Brick Oven Pizzas, Henderson Tap House also boasts a huge selection of local and craft beers, your favorite local spirits, and our housemade speciality cocktails. Whether you stop by for a drink, dinner, or to […]
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The Henry is a beautiful space that is great to see and be seen at. The menu was “carefully curated to please the Texan palate with its Southern flavors and flair” but there are plenty of Asian flavors going on here, from Korean prime skirt steak with double-egg fried rice, bok choy, snow peas, pickled […]
The original Henry’s Majestic (and its secret speakeasy, Atwater Alley) was a popular restaurant, bar and brunch spot in Uptown for 18 years until its building was sold in 2022. Early in 2024, Henry’s was reborn in West Dallas, and everything about the new venue feels like an upgrade. There’s the massive courtyard that doubles […]
Take a seat at Herby’s burgers and experience American food at it’s greatest. Whether it’s the Herby’s secret sauce or the secret art of fluffy grilled cheese bread, Herby’s burgers offers a one-of-a-kind twist to burgers and fries. Their menu includes a classic Herby smash burger (add-ons available at ordering), Jake Saenz’s Famous Grilled Cheese, […]
This National Geographic-featured hole-in-the-wall is lauded for its enchiladas and dedicated regulars, who have been scarfing down combination plates for more than 40 years. Hungry? Try the popular Jimmy’s Special, which contains no less than a cheese enchilada, chicken enchilada with ranchero sauce, cheese taco, beef taco with guac, plus a burrito with beans, rice […]
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Because the restaurant world was out of gimmicks, now there are restaurants based on the paleo diet. The latest is HG Sply Co., which capitalizes on another trend – dropping letters from restaurant names like teenagers’ texts. The massive dinning room is wrapped in brick and warm wood, and accented by small white subway tile […]
Massive space near the Galleria still manages to provide both dark, cozy corners and big time entertainment-as well as a cool lounge area. Holding it all together: Japanese dishes with a Texas flair. That’s right, sushi fired up with slivers of jalapeno.
Good thing the food’s so delicious at Hibiscus, since the portions stretch the limits of the word gargantuan. A baked crab dip app at this New American eatery could easily feed four, while the prime strip “brick” weighs in at an impressive 18 ounces. But the cooking isn’t nearly as ham-handed as the brutish sizing […]