Dallas
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Much about Foxyco is unexpected. Its location is unlikely, of course, but so is the clientele. Most surprising of all, the restaurant is pairing light, summery cocktails with a defiantly big-flavored menu of fried appetizers and meaty, char-grilled main courses. At times, the restaurant risks going one novelty too far. The kitchen centerpiece is an […]
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Deep Ellum has had its share of Cajun- or Creole-inspired restaurants over the years. But The Free Man, opened in the summer of 2011 by John Jay Myers, has a formula that might make the bar and restaurant a Dallas mainstay. The dinner service, which features traditional Louisiana dishes like jambalaya and gumbo, is accompanied […]
Freebirds World Burrito is a counter-service eatery with a sense of humor. From its décor (handmade aluminum foil figurines line one wall) to its menu (burritos come in sizes such as “monster” and “super monster”), Freebirds fosters an atmosphere of fun. And with all the options available, ordering a burrito at The Bird is like […]
The French Room is still The French Room. In fact, it’s more The French Room than it had been in decades. A no-expense-spared restoration has returned the dining room to the elegance of its original look, closer to the way the restaurant appeared when it opened in 1912. Head Chef Michael Ehlert and his team […]
Frida’s Tacolandia is decorated with many a Frida Kahlo portrait.Kathy Tran Frida’s Tacolandia is the vibrant turf of Albertina Martinez and Vianey Sotomayor, who opened this shop in August at the corner of Polk Street and Kiest Boulevard in Oak Cliff. It is also the unofficial realm of artist Frida Kahlo, whose portraits keep watchful […]
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Sometimes it’s hard to get excited about a hotel restaurant, if only because many bank on lazy guests who don’t have the energy to travel far for dinner. That’s not the case with Front Room Tavern, where chef Taylor Kearney’s cooking is as worthy of destination dining as it is a convenient, if indulgent, meal […]
The museum’s new location looks like a airplane hangar and houses many full-sized aircraft, including the Apollo 7 Command Module (on loan from the National Air and Space Museum), plus simulators, artifacts showing the history of aviation and a kids’ learning center with Jay Jay the Jet Plane and activities about flying. The Balloons and […]
The Frontiers of Flight Museum is conveniently located just north of downtown on Lemmon Avenue at the southeast side of Dallas Love Field Airport, north of Mockingbird Lane. Housed in a modern 100,000-square-foot facility, the Museum provides a focal point to explore the history and progress of aviation, as mankind continues to pursue going higher, […]
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Dallas needed an FT33. In fact, it needs more of them – restaurants where chefs are not only brave enough to think outside the box, but also diligent enough to do it well. Places like this shift a city’s dining culture for the better, and they’re also a lot of fun to visit. Where else […]
Much talked about taco stand in a gas station/convenience store should be experienced by everyone at least once-preferably at 2 or 3 in the morning. No seats, so you stand by your car and eat some of the better (when the meat is just off the grill) tacos around.
With a menu as big as the namesake mountain standing sentinel over Tokyo, Fuji offers something for everyone, from the neophyte making short forays into foreign cuisine to the old pro looking for something new to gobble. The appetizer menu is proof enough. It includes gyoza dumplings and grilled yellowtail collar, a delicacy. The kitchen […]
Where Fujiyama lacks the flash of Uchi, the intimacy of Yutaka or the reputation of Tei Tei Robata, it more than makes up for it with some of the best sashimi and nigiri in the area, and getting them doesn’t require an hour’s wait for a table. Fujiyama’s talented chef Ilon Suhr and his high […]