The NorthPark outlet of the Arizona-based East-meets-West chain has a see-and-be-seen patio that seems to be bustling from open to close. You might try sitting at the bar with its 2,000-gallon aquarium backdrop. Either way, request Kona’s signature dish, the Macadamia nut chicken, or sushi rolls with fusion creations such as the Big Island meatloaf […]
North in Dallas Observer
Showing 969 - 990 of 1993With its separate floors for regular dining and barbecue, Sura is a veritable palace of Korean cooking. But, as satisfying as the All You Can Eat Meat Buffet might be, the simpler pleasures of dishes like spicy pork bulgogi and exquisite daily lunch boxes are more than enough to draw us back for more.
Koryo Kalbi’s prominence in Dallas’ original Korea Town is thanks in large part to the restaurant’s wide range. Want barbecued short ribs or bulgogi in a sizzling skillet? They’re experts at that. Craving some wintertime bowls of spicy-broth soups? They’ve got those. And, remarkably, it’s all good, across the board; unlike many restaurants, Koryo Kalbi […]
If you have fantasies of throwing your kid an epic birthday party but lack the Pinterest-acquired skills necessary to sculpt a Cinderella-shaped cake and papier-mache tiaras, these party planning experts will hook you up. Offering themes ranging from Star Wars to pirates, they’ll handle the invitations, decorations, balloons, games and party favors — all you […]
While predominantly a meat market, Kuby’s is as close as you can come to experiencing a stripped-down, Old World delicatessen. It also offers customers a dining experience. Among the most popular is wurst teller, a sausage plate with homemade sauerkraut, German potato salad and red cabbage. The dinner menu also includes a rotating selection of […]
Kumar’s uses savvy, “small plates” marketing to appeal to a non-Indian audience, but the restaurant is usually buzzing with south Indian guests who know the kitchen is turning out some of the best food in Plano. The menu highlights specialties like thalapakatti biryani, with big, tender pieces of goat mixed into the rice. Kumar’s offers […]
At Kurobuta Ramen and Tonkatsu, “super spicy” ramen and cheese katsu – yes, that’s big chunks of fried cheese – share a menu with more traditional tavern snacks.
Bachelorette parties, birthdays and girls’ nights out have made La Bare a hunky, muscle-bound success since 1978. On the main stage, faux policemen, Marines, firemen and cowboys dance beneath strobe lights for an enthusiastic crowd whose screams nearly drown out the pounding club music. Smaller round stages feature a rotating crew of entertainers and can […]
Owner and pastry chef Maricsa Trejo cut her pastry teeth at Oak in Dallas and then alongside famed pastry chef Stephen Collucci in New York City before branching out on her own. During the week, you’ll find her lovely pastries, including croissants, cruffins and kouign amanns at coffee shops around the city. Then on the […]
The food here is as good as Tex-Mex gets, with made-from-scratch salsas and unusual care given to ingredients on which other restaurants cheap out. There’s no better way to get to know La Comida than to try one of the generous combo plates, like the one with a superb chile con carne enchilada and a […]
This “Latin brasserie,” sprung from the mind of ZuZu Handmade Mexican Food chain co-founder Espartaco Borga, is a collision of homespun recipes from Brazil, Argentina, Peru, Venezuela, Colombia, Mexico and Cuba. This makes for a sexy assortment of enchiladas, salads, quesadillas, grilled marinated picanha steaks and sandwiches on fresh-baked rolls. La Duni also has a […]
La Grange is one of the newer places in Deep Ellum’s ever-growing bar scene. The relaxed vibe and the wooden interior make it a great place to grab drinks, catch up with friends, or watch one of Dallas’ up-and-coming bands. The place is new in town, but there are already regulars who are big fans […]
One of the few restaurants where the theme won’t spoil your appetite, this rustic ranch/hunting lodge family-style eatery is comfortable and fun with food that can be surprising.
With Starbucks, Subway and other corporate chains taking over every corner, consumers are given more and more choices every day. But these shops that try to do a little bit of everything often end up doing nothing very well. Sometimes you want a specialist who does one thing very well, and if you’re looking for […]