The first of Loire Valley native Patrick Leon Esquerr
North in Dallas Observer
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The first of Loire Valley native Patrick Leon Esquerr
The noodles at La Me, a Vietnamese spot in far northeast Dallas, go well beyond pho. Try my quang, a bowl of rice noodles with turmeric in the dough to turn them yellow. The noodles are loaded up with shrimp, peanuts and a showering of herbs. Or try a delicately flavored duck noodle soup with […]
La Neta is a swank Las Vegas import that is a restaurant, bar and lounge in Deep Ellum. The spot serves big club energy with a menu that is at times as flamboyant as the space. There’s a full range of Mexican appetizers, many with a pescatarian slant: ceviche, Baja-style oysters and tuna tartar with […]
The Webb Chapel road tortilla factory and take-out may be one of Dallas’ most compelling taquerias. The “Hot” in the restaurant’s name, however, really should be emphasized. And note, we’re not describing piquancy here, we’re talking about the ambient room temperature experienced when you walk though the gaping front door. It’s always hot in this […]
If you’re headed to the area around The Star in Frisco, reward yourself with a visit to La Parisienne, a newish French bistro that has been open now for a couple of months. In an effort to sate a bit of wanderlust and memories of outdoor cafes along the banks of the Seine in Paris. […]
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La Salsa Verde is a locally owned authentic taco spot with six locations around North Texas, most of which are pretty small spaces, but that’s no worry. The Northwest Highway location has a big dining room, but the Coit Road and Plano locations are especially close quarters. Set your takeout container on the passenger seat, […]
Any stop at one La Salsa Verde’s four locations must involve at least one of the tacos de cabeza. That could mean lengua, or tongue, an ultratender cut that looks, when plated, as if it’s been pulled. The only thing better than a taco de lengua is a taco de lengua rebanada; the only difference […]
At the helm of La Stella is Chef Luigi Iannuario, who was born and raised in Italy, and whose career has spanned everywhere from private chef to Michelin-starred restaurants. “Verace” means “authentic” in Italian, and La Stella Cucina Verace interprets “verace” as “a way of life and an appreciation for good food, good wine, and […]
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Land of a Thousand Hills is a coffee chain based in Georgia that works directly with farmers in Rwanda to provide living wages. Their outpost in Deep Ellum is located inside the Novel residence building and not only provides a comfortable space to relax or work, but also does good for local artists. If you […]
This five-screen theater is located in the West Village off McKinney Ave. Amenities include a full bar, gallery space, caf
Inside a Dallas historic landmark built in 1924 is another type of landmark. This one, a restaurant. Beginning with breakfast and on through the day to a late-dinner seating, the Landmark offers guests unique spins on classic American fare. The rise-and-shine set enjoys the likes of grilled 4-ounce prime beef tenderloin filet with two farm-fresh […]
Las Palmas has been cranking out some solid Tex-Mex for years; in fact, it was the 2022 Reader’s Choice pick for best all-around restaurant in Uptown. The votes poured in for good reason: the restaurant nails the classic dishes and serves them up in a classy dining room that mixes Dallas with a splash of […]
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With over 25 years’ experience in the industry, gallery owner, Laura Rathe, started her career working as a private art dealer before establishing Laura Rathe Fine Art (LRFA) in 1998 in Houston, Texas. LRFA now operates out of two locations in Houston and a third gallery in Dallas on Dragon Street, the city’s premiere arts […]
Located in the chic northern suburb of The Colony, Lava Cantina is another spot where you can do it all: get your music fix, get your fill of food and tip back a few drinks. The food is described as Creole with a Mexican twist, an interesting way of spicing up an already spicy cuisine. […]
This is without question one of the finest venues in the metroplex. Few eateries possess the inviting, warm pull this Provencal bistro exerts, from the sheaves of dried lavender that soak the place with a sharp, musky smell, to the brick arches that provide a gentle rustic edge. A cursory glance at the table makes […]