Mascara Madness (One day Only!) Saturday, November 5th. Buy 2 Get 1 Free! (Mix and match among all brands…YSL, Chanel, Bobbi Brown, Charlotte Tilbury,etc)
Uptown/Oak Lawn in Dallas Observer
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Formerly Urban Dog Coffee, this Oak Lawn hipster hangout claims to have the city’s best iced coffee, and we’re inclined to believe them. It’s rich, well-balanced and packs plenty of caffeinated punch. Beans are sourced locally from Oak Cliff Coffee Roasters, and a percentage of the proceeds is donated to local nonprofits, so you can […]
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While this Oak Lawn restaurant is most popular for its sushi — especially its specialty rolls like the namesake offering with soft-shell crab, avocado wrapped with chopped snow crab, wasabi cream and Sriracha sauce — the kitchen puts out all manner of pan-Asian all-star fare. These include crab Rangoon, satays and hot pots, an Eastern […]
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Owner Ben Ojeda’s modest culinary beginnings began when the owner supplemented his Army rations with chiles and veggies during World War II. In 1969, he and wife Cecilia Ruiz (Mama Ojeda) rented the old Peter Pan Grill and opened this staple of the Dallas Tex-Mex restaurant scene. The rich and famous (President Bill Clinton and […]
Originally opened by the parents and grandparents of Jimmy Vergos in 1954, this diner is as authentic as diners come. The owner is Greek. (Everyone knows the only diners worth their salt are owned by Greeks.) The place has gone through several permutations, even suffering closure during the 1980s. The current incarnation, opened in 1989, […]
This isn’t exactly the cheapest deli in town, as its location might imply. However, P.D. Johnson’s has going for it what most sandwich chains don’t: personal service and a gimmick that doesn’t involve some guy who lost weight eating only their product and who is only filmed from the mid-torso up. The selections at P.D. […]
This plush bistro is a survivor from the days when the Crescent Court was the It Location. And it has weathered very well: steady service, strong drinks and a menu that sometimes shows signs of chain-age (it is, in fact, part of a Seattle-based restaurant chain), but most times ranks with the city’s top destinations. […]
Like all Pappadeaux locations in the family-owned Pappa’s chain, this one serves swimming-yesterday fare. There’s a little of everything under the sea – clams, oysters, shrimp, catfish. Steak and chicken are included to round out the kitchen’s offerings. The fresh-food philosophy extends to the tartar sauce, which is made from the house mayonnaise. As is […]
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Parigi translates to Paris in Italian, reflecting this bistro’s kitchen as a nexus of Italian, French and American culinary traditions. Chef and owner Janice Provost considers Parigi a neighborhood place and thus supports community ventures such as Friends of the Farmers Market. Whatever their philanthropic involvement, the food shows a dedication to seasonal and locally […]
Stepping inside Parliament is like traveling back in time to the barrooms and clubs of the early 1900s. With one of the best happy hours in town, Parliament sports a sophisticated selection of craft cocktails, like the Ramos Gin Fizz and over 100 others. Nestled in the State Thomas Historical District, this Uptown spot is […]
Pera Kebab opened in the space formerly occupied by Sharaku, one of Dallas’ favorite izakayas. The Uptown restaurant is simple and brightly lit, with an open kitchen that let’s everyone watch the cooks assemble meals. There are two shawarma spits turning, one with lamb and one with beef, and when the restaurant is busy, the […]
The Perot Museum, which offers some of the coolest modern architecture around as well as the craziest escalator you’ve ever seen, has attracted international attention since its opening in late 2012. Tons of interactive exhibits, from an earthquake simulator to a planetarium to racing a dinosaur, mean it’s constantly swarmed with rambunctious kids, so try […]
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This Houston fine-dining import began life as a butcher shop in 1979. Since then, Chris Perry, son of founder Bob Perry, has opened eight other Texas locations. Among them is this Uptown branch adjacent to the Ritz Carlton Hotel. The restaurant’s name speaks to bricks of buttery filet mignon and rib-eyes. Those are certainly available, […]