Rosewood Crescent Hotel Dallas

The Rosewood Crescent Hotel reeks of old money. This could be because the decor in many of its 191 tastefully appointed guest rooms haven’t been updated in several years; then again, it could also be because of its proximity to a plethora of fancy-schmancy shopping and dining destinations. Nobu, Palomino, Arcodoro y Pomodoro, Stanley Korshak […]

Round-Up Saloon

Notorious for being one of the most spacious gay bars in town, Round-Up Saloon has several rooms, multiple bars, and a two-story outdoor patio; although the bar’s selling point is really its tremendous hardwood dance floor, in the middle of the main room. The bar is saturated with a western theme, and has several large, […]

Roy G’s

Who’s interested in a threesome? Come on, get your mind out of the gutter. We’re talking about the threesome deals at Roy G’s, the gayborhood’s vibrant, rainbow-themed diner bar. For a few bucks, you can get the Taste the Rainbow threesome, which includes a shot of Three Olives, a shot of lemonade and some Skittles. […]

Royal 38

Royal 38 is a cocktail bar and restaurant with more than 20 signature drinks as well as all the classics you love. They have an extensive menu of shared plates, salads and entrees. Royal 38 also has a great patio that is perfect for a cocktail any day. Park in the garage and bring your […]

S&D Oyster Co.

A go-to for Gulf oysters, where the turnover is so high a team of shuckers work up front at lightning speed. With custom made cocktail sauce and a handful of crackers you can make a whole meal out of these meaty specimens.

Sablon Chocolate Lounge

ablon Chocolate Lounge takes inspiration from the Belgian chocolate culture, claiming high-quality chocolate “is a birth right that should be enjoyed by everyone.” The menu is indulgent in every sense; the selection, the portions, and the prices all staggering.

Sachet

Sachet’s vegetable-focused, elegant Mediterranean plates of food start from impeccable ingredients, and they’re served in portions small enough that we can try more. It’s possible to focus on a different aspect of this restaurant with each visit: Come once to sample Sachet’s seasonal house-made pastas – Sachet is one of the best pasta joints in […]

Sal’s Pizza

The eponymous Sal opened his first hand-tossed pie shop in New York in 1975. Since moving the operation to Big D in 1982, Sal’s has outgrown its original location and now includes a Plano branch. Both spots offer classic New York-style pizza, such as the traditional Margherita, white and Alfredo varieties. They also offer signature […]

Salum Restaurant

After a slew of new chefs revolved through the kitchen, Abraham Salum’s little place continues apace, sometimes unnoticed but never unappreciated-at least by those who frequent the little place. The cooking is solid at the very least and intriguing most of the time. Hearty sandwiches (like a rustic BLT) compete with a diverse group of […]

Sambuca Uptown

The restaurant may have relocated from its original Deep Ellum digs, but the eatery (now a chain) continues to reel them in with live music and an eclectic menu. Owners and siblings Kim and Holly Forsythe have been doing so since 1991. Pop, classic rock and jazz acts at this “rockin’ dinner club” provide a […]

Sammy’s Bar-B-Q

Growing up in Texas means growing up eating barbecue; it’s one of the staples of life. Your taste buds come to expect it. To satisfy them, we suggest a visit to Sammy’s BBQ. The meat on their ribs almost falls off the bone; their tender beef brisket is the best we’ve had. For a side […]

Scardello Artisan Cheese

A Dallas mainstay and culinary destination for decades, Scardello stands out from other cheese shops with owner/cheese master Rich Rogers’ dedication to American cheeses and Texas dairies and creameries–with some European farmstead cheese thrown in for good measure. Here you won’t find the confusing, over-stimulating selections touted as tres chic by area gourmet supermarkets and […]