400 Gradi
The food here can be fine, but wildly inconsistent quality in execution has us wondering if the pizza will be memorable or inedible on our next visit.
 
								
									Pizza with San Marzano tomato, fior di latte, prawns marinated with garlic, cherry tomato, chiles and oregano at 400 Gradi.																												
											
																	
							Alison McLean
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