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Neapolitan Throwdown: Two New Pizzerias Duel in Downtown Dallas
By Brian Reinhart
Tags: Restaurant Reviews
30 Month Old Prosciutto & Grissini
Prawns, Mussels, Clams, Scallops, Garlic, Chillies & Napoli Sauce
Braised Fennel, Leek, Cherry Tomato & Fish Velouté
Tempura Shrimp, Heirloom Tomato, Olives, Avocado, Arugula
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